Abstract
Effect of copper and manganese on free amino acid content of Neurospora crassa
How to Cite:
Subramanyam, C. & Venkateswerlu, G., (1979) “Effect of copper and manganese on free amino acid content of Neurospora crassa”, Fungal Genetics Reports 26(1), 18. doi: https://doi.org/10.4148/1941-4765.1702
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