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Long Term Storage of Isolates of Rhizoctonia Solani, a Mycelial Fungus

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Abstract

Long term storage of R. solani was improved by using the freezing and thawing conditions that are generally used for animal/human cell lines. Key factors to success were the use of controlled freezing and the use of complete mycelial colonies.

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Keijer, J., Houterman, P. M., Dullemans, A. M. & Korsman, M. G., (1996) “Long Term Storage of Isolates of Rhizoctonia Solani, a Mycelial Fungus”, Fungal Genetics Reports 43(1), 29-30. doi: https://doi.org/10.4148/1941-4765.1308

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Published on
1996-07-25