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Including Legumes in Wheat-Bermudagrass Pastures

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Abstract

Use of legumes in wheat-bermudagrass pastures did not affect summer cow gains in 2018. Forage availability was greater (P<0.05) where nitrogen (N) alone was used than where crimson clover and ladino clover were used in the Legume system. Estimated for­age crude protein (CP) was similar (P>0.05) for the Legume and Nitrogen systems.

Keywords: bermudagrass, cows, grazing, crimson clover, ladino clover, wheat, nitrogen

How to Cite:

Lomas, L. W. & Moyer, J. L., (2019) “Including Legumes in Wheat-Bermudagrass Pastures”, Kansas Agricultural Experiment Station Research Reports 5(2). doi: https://doi.org/10.4148/2378-5977.7728

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Published on
2019-01-01