Abstract
This research compares methods of controlling charcoal rot in soybean cultivars from three maturity groups commonly grown in southeast Kansas. The results indicate that a mustard plant that produces high levels of glucosinolates can be used as a cover crop to reduce the charcoal rot disease in soybeans.
Keywords: soybean, charcoal rot, cover crops
How to Cite:
Sassenrath, G., Little, C. R., Hsiao, C. J., Shoup, D. E. & Lin, X., (2017) “Cover Crop System to Control Charcoal Rot in Soybeans”, Kansas Agricultural Experiment Station Research Reports 3(2). doi: https://doi.org/10.4148/2378-5977.1383
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