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Effects of lactose sources on nursery pig growth performance

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Abstract

A study was conducted to evaluate different sources of pure lactose as a substitute for spray-dried, edible-grade whey in starter diets. Results suggest that pure lactose can replace the lactose provided by dried whey in phase I starter diets. However, numerical differences in growth performance occurred among the lactose sources used.; Swine Day, Manhattan, KS, November 16, 1995

Keywords: Swine day, 1995, Kansas Agricultural Experiment Station contribution, no. 96-140-S, Report of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service), 746, Swine, Starter, Lactose, Performance

How to Cite:

Nessmith, W. B., Jr, Bergstrom, J. R., Smith, J. W., II, Owen, K. Q., Richert, B. T., Nelssen, J. L., Tokach, M. D. & Goodband, R. D., (1995) “Effects of lactose sources on nursery pig growth performance”, Kansas Agricultural Experiment Station Research Reports 1(10), 71-73. doi: https://doi.org/10.4148/2378-5977.6463

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Published on
1995-01-01