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Effects of flash-dried poultry protein and select menhaden fish meal on growth performance of weanling pigs

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Abstract

A total of 180 pigs (l2.961b and 21 d of age) was used in a 28 d trial to determine the effects of substituting flash-dried poultry protein for select menhaden fish meal in the phase II diet on the performance of weanling pigs. Five dietary treatments were fed from d 7 to d 28 after weaning (phase II). Select menhaden fish meal (2.5 and 5%) and flash-dried poultry protein (2.85 and 5.70/0) replaced soybean meal in the control diet on a lysine basis. Pigs fed the diets containing select menhaden fish meal and flash-dried poultry protein had similar ADG and ADFI; however, neither protein source improved performance when compared to the control diet. Further research must be conducted in a field environment in order to determine if fish meal and poultry protein will express a greater response compared to the control diet.; Swine Day, Manhattan, KS, November 19, 1998

Keywords: Swine day, 1998, Kansas Agricultural Experiment Station contribution, no. 99-120-S, Report of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service), 819, Swine, Poultry protein, Fish meal

How to Cite:

Moser, S. A., Woodworth, J. C., Grinstead, G. S., Tokach, M. D., Goodband, R. D. & Nelssen, J. L., (1998) “Effects of flash-dried poultry protein and select menhaden fish meal on growth performance of weanling pigs”, Kansas Agricultural Experiment Station Research Reports 1(10), 41-43. doi: https://doi.org/10.4148/2378-5977.6612

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Published on
1998-01-01