Abstract
Mixtures of vitamins and amino acids produced detrimental effects on the development of pig embryos. However, addition of three amino acids, phenylalanine, methionine, and isoleuncine, enhanced pig embryo development.; Swine Day, Manhattan, KS, November 17, 1988
Keywords: Swine day, 1988, Kansas Agricultural Experiment Station contribution, no. 88-149-S, Report of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service), 556, Swine, Embryo survival, Pregnancy, Amino acids
How to Cite:
Rosenkrans, C. F. & Davis, D. L., (1988) “Responses of pig embryos to amino acids”, Kansas Agricultural Experiment Station Research Reports 1(10), 26-28. doi: https://doi.org/10.4148/2378-5977.6225
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