Abstract
Apparent coefficient of digestion (COD) was determined for eight hybrid sorghum grains and three hybrid corns named in Part I.
Keywords: Cattlemen's Day, 1972, Report of progress (Kansas State University. Agricultural Experiment Station), 557, Beef, Digestibility, Hybrid sorghum, Hybrid corn
How to Cite:
McCollough, R. & Brent, B., (1972) “Part III: Digestibility of eight hybrid sorghum grains and three hybrid corns”, Kansas Agricultural Experiment Station Research Reports 1(1), 27-31. doi: https://doi.org/10.4148/2378-5977.2805
Downloads:
Download PDF
0 Views
0 Downloads