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Evaluation of Rumensin® in late season, salt-limited, protein supplements fed to grazing steers and heifers

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  • Evaluation of Rumensin® in late season, salt-limited, protein supplements fed to grazing steers and heifers

    report

    Evaluation of Rumensin® in late season, salt-limited, protein supplements fed to grazing steers and heifers

    Authors

Abstract

Even though an average daily Rumensin® consumption of over 100 mg per was achieved in all three trials, it did not significantly improve daily gains of steers or heifers grazing late-season native range. Late-season protein supplementation improved average daily gain by over .2 lb per head.

Keywords: Cattlemen's Day, 1986, Kansas Agricultural Experiment Station contribution, no. 86-320-S, Report of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service), 494, Beef, Rumensin®, Protein, Salt

How to Cite:

Corah, L. & Brazle, F., (1986) “Evaluation of Rumensin® in late season, salt-limited, protein supplements fed to grazing steers and heifers”, Kansas Agricultural Experiment Station Research Reports 1(1), 95-97. doi: https://doi.org/10.4148/2378-5977.2433

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Published on
1986-01-01