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Volume 6 • Issue 10 • 2020

swine_day_endnotes


Swine Day Report Foreword and Acknowledgments

  • R. D. Goodband
  • J. T. Gebhardt
  • M. D. Tokach
  • J. M. DeRouchey
  • J. C. Woodworth

Volume 6 • Issue 10 • 2020

swine_nutrition_research


Influence of Particle Size of Enogen Feed High Amylase and Conventional Yellow Dent Corn on Nursery Pig Performance

  • H. R. Williams
  • H. R. Kerkaert
  • M. D. Tokach
  • J. C. Woodworth
  • R. D. Goodband
  • J. M. DeRouchey
  • S. S. Dritz
  • C. B. Paulk
  • H. I. Calderón

Volume 6 • Issue 10 • 2020

Effects of Iron Injection Timing on Suckling and Subsequent Nursery and Growing-Finishing Performance and Hematological Criteria under Commercial Conditions

  • H. E Williams
  • B. Carrender
  • R. Maurer
  • J. M. DeRouchey
  • J. C. Woodworth
  • S. S. Dritz
  • M. D. Tokach
  • R. D. Goodband
  • A. J. Holtcamp
  • K. F. Coble

Volume 6 • Issue 10 • 2020

Effect of Coarse Wheat Bran and Crude Protein Level in Nursery Pig Diets Without Pharmacological Levels of Zinc Oxide

  • K. L. Batson
  • H. I. Calderón
  • M. D. Tokach
  • J. C. Woodworth
  • R. D. Goodband
  • S. S. Dritz
  • J. M. DeRouchey

Volume 6 • Issue 10 • 2020

Improving Performance of Finishing Pigs with Added Valine, Isoleucine, and Tryptophan: Validating a Meta-Analysis Model

  • H. R. Kerkaert
  • H. S. Cemin
  • J. C. Woodworth
  • J. M. DeRouchey
  • S. S. Dritz
  • M. D. Tokach
  • R. D. Goodband
  • K. D. Haydon
  • C. Hastad
  • Z. Post

Volume 6 • Issue 10 • 2020

Evaluation of Cellulose in Diets with and without Added ZnO on Nursery Pig Performance

  • J. A. Chance
  • M. D. Tokach
  • H. I. Calderón
  • J. C. Woodworth
  • J. M. DeRouchey
  • R. D. Goodband

Volume 6 • Issue 10 • 2020

Effect of Crude Protein Level and Coarse Wheat Bran on Nursery Pig Growth Performance

  • K. L. Batson
  • H. I. Calderón
  • M. D. Tokach
  • J. C. Woodworth
  • R. D. Goodband
  • S. S. Dritz
  • J. M. DeRouchey

Volume 6 • Issue 10 • 2020

Evaluation of Compensatory Growth of 200 lb Finishing Pigs Previously Fed a Low Lysine Diet

  • Z. X. Rao
  • J. T. Gebhardt
  • M. D. Tokach
  • J. C. Woodworth
  • J. M. DeRouchey
  • Robert D. Goodband

Volume 6 • Issue 10 • 2020

Effects of Standardized Ileal Digestible Tryptophan:Lysine Ratio on Growth and Carcass Performance of Finishing Pigs Fed Ractopamine HCl

  • H. E. Williams
  • M. D. Tokach
  • S. S. Dritz
  • J. M. DeRouchey
  • J. C. Woodworth
  • R. D. Goodband
  • J. A. Soto

Volume 6 • Issue 10 • 2020

Evaluating the Route of Antibiotic Administration and its Effect on Nursery Pig Growth Performance

  • W. M. Hutchens
  • M. D. Tokach
  • S. S. Dritz
  • J. C. Woodworth
  • J. M. DeRouchey
  • R. D. Goodband
  • H. I. Calderón
  • K. Habib
  • V. Ishengoma
  • T. G. Nagaraja
  • R. G. Amachawadi

Volume 6 • Issue 10 • 2020

Influence of Enogen Feed Corn and Conventional Yellow Dent Corn in Pelleted- or Meal-Based Diets on Finishing Pig Performance and Carcass Characteristics

  • H. R. Williams
  • M. D. Tokach
  • J. C. Woodworth
  • R. D. Goodband
  • J. M. DeRouchey
  • S. S. Dritz
  • C. B. Paulk
  • H. K. Wecker
  • H. I. Calderón

Volume 6 • Issue 10 • 2020

Effects of Different Corn Protein Sources and Level on Nursery Pig Growth Performance and Feed Efficiency

  • Z. X. Rao
  • J. C. Woodworth
  • M. D. Tokach
  • S. S. Dritz
  • J. M. DeRouchey
  • R. D. Goodband
  • H. I. Calderón
  • K. Mertz

Volume 6 • Issue 10 • 2020

Evaluation of Dietary Inclusion of Specialty Protein Ingredients on Nursery Pig Performance

  • H. R. Williams
  • J. M. DeRouchey
  • M. D. Tokach
  • J. C. Woodworth
  • R. D. Goodband
  • S. S. Dritz
  • J. W. Frank
  • T. Wang

Volume 6 • Issue 10 • 2020

Influence of Particle Size of Enogen Feed High Amylase and Conventional Yellow Dent Corn on Finishing Pig Performance, Carcass Characteristics, and Stomach Ulceration

  • H. R. Williams
  • M. D. Tokach
  • J. C. Woodworth
  • R. D. Goodband
  • J. M. DeRouchey
  • S. S. Dritz
  • V. Shivanna
  • C. B. Paulk
  • H. I. Calderón

Volume 6 • Issue 10 • 2020

Determining the Effects of Manganese Source and Level in Diets Containing High Levels of Copper on Growth Performance of Growing-Finishing Pigs

  • H. R. Kerkaert
  • J. C. Woodworth
  • J. M. DeRouchey
  • S. S. Dritz
  • M. D. Tokach
  • R. D. Goodband
  • N. E. Manzke

Volume 6 • Issue 10 • 2020

Evaluation of High-Protein Distillers Dried Grains on Growth Performance and Carcass Characteristics of Growing-Finishing Pigs

  • Z. X. Rao
  • R. D. Goodband
  • M. D. Tokach
  • S. S. Dritz
  • J. C. Woodworth
  • J. M. DeRouchey
  • H. I. Calderón
  • M. F. Wilken

Volume 6 • Issue 10 • 2020

Effects of Timing and Amount of Feed Prior to Farrowing on Sow and Litter Performance Under Commercial Conditions

  • K. M. Gourley
  • A. J. Swanson
  • R. Q. Royall
  • J. C. Woodworth
  • J. M. DeRouchey
  • M. D. Tokach
  • S. S. Dritz
  • R. D. Goodband
  • H. I. Calderón
  • K. J. Milnes
  • C. W. Hastad

Volume 6 • Issue 10 • 2020

Evaluation of AviPlus on Growth Performance of Nursery and Growing-Finishing Pigs

  • W. M. Hutchens
  • M. D. Tokach
  • J. C. Woodworth
  • J. M. DeRouchey
  • R. D. Goodband
  • H. I. Calderón
  • K. Keppy
  • K. Stephens
  • P. Maynard

Volume 6 • Issue 10 • 2020

Determining the Phosphorus Release Curve for Smizyme TS G5 2,500 Phytase in Nursery Pigs

  • M. R. Wensley
  • J. C. Woodworth
  • J. M. DeRouchey
  • S. S. Dritz
  • M. D. Tokach
  • R. D. Goodband
  • H. I. Calderón
  • J. M. Faser
  • B. L. Guo

Volume 6 • Issue 10 • 2020

Evaluation of Nutritional Strategies to Reduce Growth Rate of Pigs Beyond 200 lb Body Weight

  • Z. X. Rao
  • J. T. Gebhardt
  • M. D. Tokach
  • J. C. Woodworth
  • J. M. DeRouchey
  • R. D. Goodband

Volume 6 • Issue 10 • 2020

Effect of Fiber Source and Crude Protein Level on Nursery Pig Performance

  • K. L. Batson
  • H. I. Calderón
  • M. D. Tokach
  • J. C. Woodworth
  • R. D. Goodband
  • J. M. DeRouchey

Volume 6 • Issue 10 • 2020

Influence of Particle Size of Enogen Feed High Amylase and Conventional Yellow Dent Corn on Lactating Sow Performance

  • H. R. Williams
  • M. D. Tokach
  • J. C. Woodworth
  • R. D. Goodband
  • J. M. DeRouchey
  • S. S. Dritz
  • C. B. Paulk
  • H. I. Calderón

Volume 6 • Issue 10 • 2020

Practical Application of Sample Size Determination Models for Assessment of Mortality Outcomes in Swine Field Trials

  • J. T. Gebhardt
  • M. D. Tokach
  • S. S. Dritz
  • N. Cernicchiaro
  • A. L. Dixon
  • D. G. Renter
  • J. C. Woodworth
  • J. M. DeRouchey
  • R. D. Goodband

Volume 6 • Issue 10 • 2020

Evaluating the Effects of Pharmacological Levels of Zinc Oxide, Diet Acidification and Dietary Crude Protein on Growth Performance of Nursery Pigs

  • W. M. Hutchens
  • M. D. Tokach
  • S. S. Dritz
  • J. C. Woodworth
  • J. M. DeRouchey
  • R. D. Goodband
  • H. I. Calderón

Volume 6 • Issue 10 • 2020

feed_science_research


Moisture Content Throughout the Pelleting Process and Subsequent Effects on Pellet Quality

  • H. K. Wecker
  • R. N. Kort
  • C. J. Fiehler
  • A. M. Ogles
  • J. R. Froetschner
  • C. R. Stark
  • C. B. Paulk

Volume 6 • Issue 10 • 2020

Effect of Pellet Cooling Method, Sample Preparation, Storage Condition, and Storage Time on Phytase Activity of a Swine Diet

  • M. Saensukjaroenphon
  • C. E. Evans
  • C. R. Stark
  • C. B. Paulk

Volume 6 • Issue 10 • 2020

Effect of Dietary Formic Acid and Lignosulfonate on Pellet Quality

  • G. E. Nichols
  • C. R. Stark
  • A. M. Ogles
  • C. N. Truelock
  • N. M. Beckman
  • T. S. Winowiski
  • C. B. Paulk

Volume 6 • Issue 10 • 2020

Impact of Storage Conditions and Premix Type on Fat-Soluble Vitamin Stability

  • M. Saensukjaroenphon
  • C. E. Evans
  • C. K. Jones
  • J. T. Gebhardt
  • J. C. Woodworth
  • C. R. Stark
  • J. R. Bergstrom
  • C. B. Paulk

Volume 6 • Issue 10 • 2020

Effect of Added Water, Holding Time, or Phytase Analysis Method on Phytase Stability and Pellet Quality

  • M. Saensukjaroenphon
  • C. E. Evans
  • C. R. Stark
  • C. B. Paulk

Volume 6 • Issue 10 • 2020

Evaluation of Conditioning Temperature and Die Specifications on Nursery Pig Performance

  • M. B. Braun
  • K. M. Dunmire
  • C. E. Evans
  • C. R. Stark
  • J. C. Woodworth
  • C. B. Paulk

Volume 6 • Issue 10 • 2020

Effect of the Pelleting Process on Diet Formulations with Varying Levels of Crystalline Amino Acids and Reducing Sugars on Digestibility in Growing Pigs

  • K. M. Dunmire
  • D. A. Lopez
  • C. J. Fiehler
  • C. K. Jones
  • Y. Li
  • J. C. Woodworth
  • R. D. Goodband
  • M. D. Tokach
  • C. R. Stark
  • H. H. Stein
  • C. B. Paulk

Volume 6 • Issue 10 • 2020

swine_health_research


The Impact of Attenuated Porcine Reproductive and Respiratory Syndrome (PRRS) Vaccine on the Efficacy of Subunit Classical Swine Fever Vaccine

  • R. Madera
  • L. Wang
  • A. G. Cino-Ozuna
  • J. Shi

Volume 6 • Issue 10 • 2020

Using a CO2 Surgical Laser for Piglet Castration to Reduce Pain and Inflammation, and to Improve Wound Healing

  • A. V. Viscardi
  • C. A. Cull
  • M. D. Kleinhenz
  • S. Montgomery
  • A. Curtis
  • K. Lechtenberg
  • J. F. Coetzee

Volume 6 • Issue 10 • 2020

Feces of Finisher Pigs Have a Low Prevalence of Shiga Toxin-Producing Escherichia coli that are of Public Health Importance

  • R. G. Amachawadi
  • X. Shi
  • J. Bai
  • M. D. Tokach
  • J. C. Woodworth
  • S. S. Dritz
  • J. M. DeRouchey
  • R. D. Goodband
  • T. G. Nagaraja

Volume 6 • Issue 10 • 2020

feed_safety_research


Efficacy of Feed Additives Against Swine Viruses in Feed

  • G. E. Nichols
  • J. T. Gebhardt
  • C. K. Jones
  • J. C. Woodworth
  • S. S. Dritz
  • J. Bai
  • J. W. Anderson
  • E. Porter
  • F. B. Sandberg
  • A. Singrey
  • C. B. Paulk

Volume 6 • Issue 10 • 2020

Evaluating the Distribution of African Swine Fever Virus Within a Feed Mill Environment Following Manufacture of Inoculated Feed

  • C. G. Elijah
  • J. D. Trujillo
  • C. K. Jones
  • N. N. Gaudreault
  • C. R. Stark
  • K. R. Cool
  • C. B. Paulk
  • T. Kwon
  • J. C. Woodworth
  • I. Morozov
  • J. T. Gebhardt
  • J. A. Richt

Volume 6 • Issue 10 • 2020