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Volume 4 • Issue 1 • 2018

full_report


Cattlemen's Day 2018

  • E. A. Boyle

Volume 4 • Issue 1 • 2018

report


The Livestock and Meat Industry Council, Inc.

    Volume 4 • Issue 1 • 2018

    Biological Variability and Chances of Error

      Volume 4 • Issue 1 • 2018

      Acknowledgments

        Volume 4 • Issue 1 • 2018

        management


        Sericea Lespedeza Control from Growing-Season Prescribed Burning Causes No Collateral Damage to Non-Target Species

        • J. A. Alexander
        • W. H. Fick
        • J. Lemmon
        • G. A. Gatson
        • K C Olson

        Volume 4 • Issue 1 • 2018

        Sericea Lespedeza Control Strategies Differ in Their Impacts on Overall Range Health and Native Plant Species Composition

        • G. A. Gatson
        • W. H. Fick
        • W. W. Hsu
        • K C Olson

        Volume 4 • Issue 1 • 2018

        Feet and Leg Traits are Moderately to Lowly Heritable in Red Angus Cattle

        • L. K. Giess
        • B. R. Jensen
        • R. L. Weaber
        • J. M. Bormann
        • W. A. Fiske

        Volume 4 • Issue 1 • 2018

        Late Summer Prescribed Fire and Fall Herbicide Application Show Strong Suppressive Effects on Sericea Lespedeza Frequency and Vigor

        • G. A. Gatson
        • W. H. Fick
        • W. W. Hsu
        • K C Olson

        Volume 4 • Issue 1 • 2018

        Trends in Beef Calf Lots by Single Breed Sire Groups Marketed via Video Auction from 2010 Through July 14, 2017

        • E. D. McCabe
        • M. E. King
        • K. E. Fike
        • K. L. Hill
        • G. M. Rogers
        • K. G. Odde

        Volume 4 • Issue 1 • 2018

        Comprehensive Control of Sericea Lespedeza with Four Consecutive Years of Prescribed Fire During Summer

        • J. A. Alexander
        • W. H. Fick
        • J. Lemmon
        • G. A. Gatson
        • K C Olson

        Volume 4 • Issue 1 • 2018

        Trends in Source and Age Verification for Beef Calves Sold via Summer Video Auction from 2010 Through 2017

        • E. D. McCabe
        • M. E. King
        • K. E. Fike
        • K. L. Hill
        • G. M. Rogers
        • K. G. Odde

        Volume 4 • Issue 1 • 2018

        Restricting Intake and Increasing Energy Improves Efficiency in Newly Received Growing Cattle and Zelnate Has No Effect

        • T. Spore
        • S. P. Montgomery
        • E. Titgemeyer
        • G. A. Hanzlicek
        • Christopher Vahl
        • T. G. Nagaraja
        • W. R. Hollenbeck
        • R. N. Wahl
        • Dale Blasi

        Volume 4 • Issue 1 • 2018

        Bio-economic Model Predicts Economic Values for Beef Production

        • W. S. Leal
        • R. F. Costa
        • L. L. Cardoso
        • F. S. Mendonça
        • F. F. Cardoso
        • M. J. Yokoo
        • R. L. Weaber

        Volume 4 • Issue 1 • 2018

        meat


        Marbling Texture Does Not Affect Muscle Fiber Type of Beef Strip Loin Steaks

        • E. A. Rice
        • K. R. Vierck
        • J. M. Gonzalez
        • T. A. Houser
        • E. A. Boyle
        • T. G. O'Quinn

        Volume 4 • Issue 1 • 2018

        Relationship of Myofibrillar Fragmentation Index to Warner-Bratzler Shear Force and Palatability Tenderness of Longissimus Lumborum and Semitendinosus Steaks

        • L. L. Prill
        • K. J. Phelps
        • J. M. Gonzalez
        • T. A. Houser
        • E. A. Boyle
        • T. G. O'Quinn

        Volume 4 • Issue 1 • 2018

        Consumer Juiciness Acceptability Supports the Beef Marbling Insurance Theory

        • L. N. Drey
        • K. R. Vierck
        • L. L. Prill
        • J. M. Gonzalez
        • T. A. Houser
        • E. A. Boyle
        • J. L. Vipham
        • T. G. O'Quinn

        Volume 4 • Issue 1 • 2018

        Marbling Texture Has No Effect on Collagen Characteristics

        • B. A. Olson
        • K. R. Vierck
        • J. M. Gonzalez
        • J. A. Noel
        • T. A. Houser
        • E. A. Boyle
        • T. G. O'Quinn

        Volume 4 • Issue 1 • 2018

        cattle_nutrition


        Total Tract Dry Matter Digestibility and Proportions of Ruminal Propionate Are Increased in High-Energy Limit-Fed Diets Based Primarily on Wet Corn Gluten Feed

        • T. J. Spore
        • S. P. Montgomery
        • E. C. Titgemeyer
        • G. A. Hanzlicek
        • Christopher Vahl
        • T. G. Nagaraja
        • K. T. Cavalli
        • W. R. Hollenbeck
        • R. N. Wahl
        • Dale Blasi

        Volume 4 • Issue 1 • 2018

        Leucine Supplementation Did Not Improve Protein Deposition or Lysine Utilization in Growing Steers

        • K. A. Pearl
        • H. F. Speer
        • M. D. Miesner
        • E. C. Titgemeyer

        Volume 4 • Issue 1 • 2018

        Naive Yearling Steers Consume Little Sericea Lespedeza in the Kansas Flint Hills

        • C. A. Sowers
        • J. D. Wolf
        • W. H. Fick
        • K C Olson

        Volume 4 • Issue 1 • 2018

        Syngenta Enhanced Feed Corn (Enogen) Containing an Alpha Amylase Expression Trait Improves Feed Efficiency in Growing Calf Diets

        • M. A. Johnson
        • T. J. Spore
        • S. P. Montgomery
        • C. S. Weibert
        • J. S. Garzon
        • W. R. Hollenbeck
        • R. N. Wahl
        • E. D. Watson
        • Dale Blasi

        Volume 4 • Issue 1 • 2018

        Evaluation of Salt, Trace Mineral Sources, and Growth Implants on Performance of Stocker Cattle Grazing Native Flint Hills Pasture

        • C. S. Weibert
        • T. J. Spore
        • M. A. Johnson
        • F. K. Brazle
        • G. L. Kuhl
        • W. R. Hollenbeck
        • R. N. Wahl
        • Dale Blasi

        Volume 4 • Issue 1 • 2018

        Wet Distiller’s Grains and Wet Corn Gluten with Dry-Rolled or Whole-Shelled Corn in High-Energy Limit-Fed Diets Do Not Affect Growing Cattle Performance

        • T. J. Spore
        • S. P. Montgomery
        • E. C Titgemeyer
        • G. A. Hanzlicek
        • Christopher Vahl
        • T. G. Nagaraja
        • W. R. Hollenbeck
        • R. N. Wahl
        • Dale Blasi

        Volume 4 • Issue 1 • 2018

        Increased Dietary Energy in Limit-fed Diets Does Not Affect Immune Function, Inflammation, or Stress, but Health Status Does

        • T. J. Spore
        • S. P. Montgomery
        • E. C. Titgemeyer
        • G. A. Hanzlicek
        • Christopher Vahl
        • T. G. Nagaraja
        • W. R. Hollenbeck
        • R. N. Wahl
        • Dale Blasi

        Volume 4 • Issue 1 • 2018

        Grazing Diets of Mature Ewes in the Flint Hills Contain a Significant Proportion of Sericea Lespedeza

        • C. A. Sowers
        • J. D. Wolf
        • W. H. Fick
        • K C Olson

        Volume 4 • Issue 1 • 2018

        Programming a Variety of Gains Is Possible by Controlling Intake of a Single High-Energy By-Product-Based Diet Early in the Receiving/Growing Period Without Affecting Efficiency

        • T. J. Spore
        • S. P. Montgomery
        • E. C. Titgemeyer
        • G. A. Hanzlicek
        • Christopher Vahl
        • T. G. Nagaraja
        • W. R. Hollenbeck
        • R. N. Wahl
        • Dale Blasi

        Volume 4 • Issue 1 • 2018