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Volume 106 • Issue 4 • 2023

research_only


A Culture of Fire: Identifying Community Risk Perceptions Surrounding Prescribed Burning in the Flint Hills, Kansas

  • Zoey Rosen
  • Giovanna Henery
  • Kellin D Slater
  • Olivia Sablan
  • Bonne Ford
  • Jeffrey R Pierce
  • Emily V Fischer
  • S. L. Magzamen

Volume 106 • Issue 4 • 2023

Identifying Stakeholders’ Needs for Agricultural Communications in Higher Education Curriculum in Australia

  • Landee Thorn
  • Courtney Meyers
  • Steve Fraze
  • Cindy Akers

Volume 106 • Issue 4 • 2023

Podcasts in Production: An Examination of Current and Best Practices for Agricultural and Natural Resource Podcast Producers

  • Jacqueline Aenlle
  • Jamie Loizzo
  • Lisa K Lundy
  • J. C. Bunch
  • Kevin M Folta

Volume 106 • Issue 4 • 2023

Factors Influencing Public Perception of Science

  • Taniya Jayani Koswatta
  • Gary Wingenbach
  • Holli R Leggette

Volume 106 • Issue 4 • 2023

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Modernizing High School Agricultural Communications Competencies: A National Delphi Study

  • Mackenzie Atkins
  • Kati Lawson
  • Ricky Telg

Volume 106 • Issue 4 • 2023

Examining the Impact of Disaster Experience with Winter Storm Uri and Climate Change Risk Perceptions on Support for Mitigation Policy

  • Ginger Orton
  • Laura Morgan Fischer
  • Cara Lawson

Volume 106 • Issue 4 • 2023

Green Framing in Corporate Poultry Videos: An Analysis of Sustainability Messaging

  • Dylan VanBoxtel
  • Rebecca Swenson
  • Garrett Steede

Volume 106 • Issue 4 • 2023

Rural Redemption: A Model to Help Understand the Perspectives of Rural Americans Related to Vaccine Science

  • Lauri Baker
  • Ashley McLeod-Morin
  • Chen-Xian Yang
  • Audrey E. H. King
  • Shelby Thomas
  • Kristina Boone

Volume 106 • Issue 4 • 2023