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Volume 1 • Issue 1 • 1969

report


Experimental implant evaluated in grazing yearling steers

  • S. Laudert
  • C. Sauerwein

Volume 1 • Issue 1 • 1969 • 100-101

Effects of cooked molasses blocks on intake and digestion by steers fed brome hay with or without alfalfa

  • J.W. Ringler
  • R.H. Greenwood
  • Evan C. Titgemeyer
  • James S. Drouillard

Volume 1 • Issue 1 • 1969 • 138-139

Supplemental feed for calves prior to weaning

  • J.S. Woolfolk
  • K. Conway
  • R.R. Schalles
  • E.F. Smith

Volume 1 • Issue 1 • 1969 • 26-27

Direct-fed microbials for receiving cattle II: Effects of ProTernative stress formula fed in a dry suspension on growth, feed intake, and health of receiving beef heifers

  • A.V. Siverson
  • M.E. Corrigan
  • James J. Higgins
  • Dale A. Blasi
  • Brandon E. Oleen

Volume 1 • Issue 1 • 1969 • 36-38

Calcium sources compared in liquid feed supplements for finishing steers

  • L.H. Harbers
  • R.D. Teague
  • Jack G. Riley

Volume 1 • Issue 1 • 1969 • 59-63

Performance and carcass characteristics of finishing steers fed dried, full-fat corn germ

  • T.J. Kessen
  • M.J. Sulpizio
  • M.F. Spire
  • R.T. Ethington
  • James S. Drouillard

Volume 1 • Issue 1 • 1969 • 23-26

Effect of various levels of Ralgro on reproductive performance of yearling heifers

  • L. Corah
  • L.R. Sprott
  • G. Francis
  • G. Kiracofe

Volume 1 • Issue 1 • 1969 • 22-23

Attitudes of cow-calf producers toward NAIS are guarded

  • S.J. Breiner
  • S.A. Grau
  • B.B. Barnhardt
  • A.M. Bryant
  • Kris Boone
  • Dale A. Blasi
  • Ted C. Schroeder
  • Ryan M. Breiner

Volume 1 • Issue 1 • 1969 • 25-27

Digestibility of nine hybrid sorghum grains fed to finishing steers winter 1971-72

  • R.L. McCollough
  • B.E. Brent

Volume 1 • Issue 1 • 1969 • 46-50

Effects of grain type on growth and performance of steers limit-fed grain-based diets

  • R.D. Hunter
  • T. Nutsch
  • Evan C. Titgemeyer
  • James S. Drouillard

Volume 1 • Issue 1 • 1969 • 108-110

Rate of bloom of beef longissimus lumborum: effects of muscle temperature, age, and oxygen exposure time

  • C.M. Trater
  • Melvin C. Hunt

Volume 1 • Issue 1 • 1969 • 32-36

Genetic parameters for growth and carcass traits from crossbreeding

  • K.M. Andries
  • R.R. Schalles
  • D.E. Franke
  • Michael E. Dikeman

Volume 1 • Issue 1 • 1969 • 38-40

Effects of various supplemental starch and protein levels on ruminal fermentation and liquid passage of beef steers fed tallgrass-prairie hay

  • R.C. Cochran
  • E.S. Vanzant
  • K. C. Olson
  • Timothy J. Jones
  • Evan C. Titgemeyer

Volume 1 • Issue 1 • 1969 • 53-55

Influence of early weaning and winter protein supplementation on weight and condition score of spring-calving beef cows grazing native tallgrass prairie

  • K.W. Harborth
  • Donald A. Llewellyn
  • T.T. Marston

Volume 1 • Issue 1 • 1969 • 65-68

Binding agents for low-salt, low-fat, restructured beef roasts: connective tissue or gelatin

  • P.B. Kenney
  • Donald H. Kropf
  • Curtis L. Kastner

Volume 1 • Issue 1 • 1969 • 11-13

High sulfur content in distillers grains with solubles may be deleterious to beef steer performance and carcass quality

  • S. Uwituze
  • G.L. Parsons
  • C.J. Schneider
  • K.K. Karges
  • M.L. Gibson
  • Larry C. Hollis
  • James S. Drouillard

Volume 1 • Issue 1 • 1969 • 103-107

Investigation of tenderness mechanisms in calcium-enhanced muscle

  • T.E. Lawrence
  • J.W. Stephens
  • E. Obuz
  • J.R. Davis
  • Michael E. Dikeman

Volume 1 • Issue 1 • 1969 • 20-23

Comparison of concentrated separator byproduct and cane molasses for finishing heifers

  • E.R. Loe
  • T.J. Kessen
  • Sean P. Montgomery
  • J.N. Pike
  • J.J. Sindt
  • M.J. Sulpizio
  • James S. Drouillard

Volume 1 • Issue 1 • 1969 • 188-191

High moisture corn ensiled with urea

  • J. Heidker
  • K. Bolsen
  • M. Hinds
  • H. Ilg
  • B. Janicki
  • B. Young

Volume 1 • Issue 1 • 1969 • 53-56

Effects of nonprotein nitrogen source in blocks on intake and digestion of prairie hay by steers

  • C.A. Löest
  • James S. Drouillard
  • B.D. Lambert
  • A.M. Trater
  • Evan C. Titgemeyer

Volume 1 • Issue 1 • 1969 • 1-2

Dosing high-risk calves at processing with Lactipro decreases the number of calves treated for bovine respiratory disease

  • K.A. Miller
  • C.L. Van Bibber-Krueger
  • James S. Drouillard

Volume 1 • Issue 1 • 1969 • 16-18

CULBAC® and ADD-F® (formic acid) additives for sudangrass and high moisture shelled corn silages

  • K. Bolsen
  • M. Hinds
  • H. Ilg

Volume 1 • Issue 1 • 1969 • 64-68

Alternatives to cash prices in fed-cattle price discovery

  • J. Mintert
  • Ted C. Schroeder

Volume 1 • Issue 1 • 1969 • 92-94

Effect of urea level in protein supplements on performance by beef cows consuming low-quality, tallgrass-prairie forage

  • B.C. Woods
  • R.C. Cochran
  • C.P. Mathis
  • J.S. Heldt
  • K. C. Olson
  • Evan C. Titgemeyer
  • David M. Grieger

Volume 1 • Issue 1 • 1969 • 67-69

Effects of supplemental degradable intake protein on intake and digestibility of bermuda hay

  • C.P. Mathis
  • R.C. Cochran
  • J.S. Heldt
  • B.C. Woods
  • Gerald L. Stokka
  • K. C. Olson
  • Evan C. Titgemeyer

Volume 1 • Issue 1 • 1969 • 3-4

Thermal process with additional drying provides proper lethality for controlling pathogens during jerky production

  • Kelly J.K. Getty
  • N.M. Harper
  • Elizabeth A.E. Boyle

Volume 1 • Issue 1 • 1969 • 106-109

Effect of cooked molasses tubs on performance and health of newly received stocker calves

  • S.I. Paisley
  • Gerald L. Stokka
  • F.K. Brazle

Volume 1 • Issue 1 • 1969 • 91-94

Antimicrobial effects of colloidal silver washes against Salmonella and Escherichia coli O157:H7 on fresh beef

  • R.R. Coger
  • L.J. Franken
  • T. Herald
  • Randall K. Phebus
  • James L. Marsden

Volume 1 • Issue 1 • 1969 • 120-123

High-moisture corn with additives for finishing rations

  • B. Young
  • H. Ilg
  • K. Bolsen

Volume 1 • Issue 1 • 1969 • 31-35

Kansas bull test 15-year summary

  • R.R. Schalles
  • K.O. Zoellner
  • W. Olson

Volume 1 • Issue 1 • 1969 • 73-75

Synchronizing estrus in heifers with prostaglandin and Syncro-mate B

  • G. Jr. Heersche
  • G. Kiracofe
  • M. McKee
  • Duane L. Davis
  • G.R. Brower

Volume 1 • Issue 1 • 1969 • 59-60

Aging time affects color stability and sensory properties of ground beef patties adjusted to a Similar Fat Composition by Combining Subprimals from the Chuck Roll and Knuckle

  • Brandi D. Cleveland
  • Robert S. McEwan
  • John A. Unruh
  • C. M. Garner
  • Sally L. Stroda

Volume 1 • Issue 1 • 1969 • 90-94

Determinants of prices for cow-calf pairs

  • J.L. Parcell
  • F.D. Hiner
  • Ted C. Schroeder

Volume 1 • Issue 1 • 1969 • 49-51

Effects of route of administration of a commercially available Mannheimia (pasteurella) haemolytica vaccine on titer levels

  • T.T. Marston
  • Donald A. Llewellyn
  • Gerald L. Stokka
  • Larry C. Hollis

Volume 1 • Issue 1 • 1969 • 91-93

A novel method to dry age beef by using vacuum packaging

  • M.L. Ahnström
  • M. Seyfert
  • Melvin C. Hunt
  • D.E. Johnson

Volume 1 • Issue 1 • 1969 • 60-62

Effect of Ralgro and Compudose on grazing steer performance

  • Lyle W. Lomas

Volume 1 • Issue 1 • 1969 • 58-59

Effects of corn steep liquor supplementation on intake and digestion of tallgrass prairie hay contaminated with sericea lespedeza

  • G.J. Eckerle
  • L.A. Pacheco
  • K. C. Olson
  • John R. Jaeger

Volume 1 • Issue 1 • 1969 • 55-57

The cattle feeding industry of Kansas

  • P. Phar

Volume 1 • Issue 1 • 1969 • 77-79

Effect of early weaning on subsequent reproduction and calf production by replacement heifers

  • W.D. Busby
  • M. McKee
  • L.R. Corah

Volume 1 • Issue 1 • 1969 • 16-17

Influence of ruminal butyrate supply on net nutrient production and absorption in steers

  • C.R. Krehbiel
  • D.L. Harmon
  • J.E. Schneider

Volume 1 • Issue 1 • 1969 • 19-21

Factors affecting cost of gain of feedlot steers

  • M. Albright
  • Ted C. Schroeder
  • Michael R. Langemeier

Volume 1 • Issue 1 • 1969 • 123-125

Ruminal ammonia load does not affect histidine utilization in growing steers

  • K.C. Candler
  • M.S. Awawdeh
  • D.P. Gnad
  • Evan C. Titgemeyer

Volume 1 • Issue 1 • 1969 • 196-198

Effects of supplemental degradable intake protein on intake and digestibility of forage sorghum hay

  • C.P. Mathis
  • R.C. Cochran
  • B.C. Woods
  • J.S. Heldt
  • Gerald L. Stokka
  • E.S. Vanzant
  • K. C. Olson
  • Evan C. Titgemeyer

Volume 1 • Issue 1 • 1969 • 63-64

Preservation of alfalfa hay with a microbial inoculant

  • R.K. Taylor
  • W.C. Mahanna
  • Dale A. Blasi
  • Thomas Mark Maxwell
  • James P. Shroyer

Volume 1 • Issue 1 • 1969 • 41-42

Influence of limited-creep feeding on pre and postweaning performance of spring born calves

  • P. Houghton
  • F. Brazle
  • Gerry L. Kuhl
  • B. Schalles
  • K. Zoellner

Volume 1 • Issue 1 • 1969 • 57-60

Effects of crop species on indigenous microflora and of silage additives on the microbial succession during the ensiling process

  • C. Lin
  • R.A. Hart
  • K.K. Bolsen
  • J.T. Dickerson
  • B.E. Brent

Volume 1 • Issue 1 • 1969 • 79-83

Aging, blade tenderization, and enzyme injection impacts tenderness of muscles from fed cull cows of known age

  • Stacy L. Hutchinson
  • T.T. Marston
  • Melvin C. Hunt
  • John A. Unruh

Volume 1 • Issue 1 • 1969 • 114-116

Effect of supplemental carbohydrate type and amount of ruminally degradable protein on utilization of tallgrass-prairie hay by beef steers

  • J.I. Arroguy
  • R.C. Cochran
  • M. Villarreal
  • T.A. Wickersham
  • Donald A. Llewellyn
  • D.E. Johnson
  • Evan C. Titgemeyer

Volume 1 • Issue 1 • 1969 • 152-155

Evaluation of wheat middlings-based supplements at different crude protein concentrations for cattle consuming winter range forage

  • G.D. Sunvold
  • R.C. Cochran
  • E.S. Vanzant

Volume 1 • Issue 1 • 1969 • 78-80

Spotlight on dry aging beef: effects of loin type, aging methods, and aging time

  • S.L. DeGeer
  • C.L. Bratcher
  • B.A. Crozier-Dodson
  • D.E. Johnson
  • J.F. Stika
  • Melvin C. Hunt

Volume 1 • Issue 1 • 1969 • 101-105