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Volume 4 • Issue 10 • 2018

full_report


2018 Dairy Research

  • B. J. Bradford

Volume 4 • Issue 10 • 2018

dairy_management


Dominance of Right Ovary Structures in Lactating Dairy Cows

  • J. S. Stevenson

Volume 4 • Issue 10 • 2018

Relationship Between Body Condition Score Change During the Prepartum Period and Week Four Milk Yield of Dairy Cows

  • C. A. Gamarra
  • A. L. Scanavez
  • L. G. Mendonça

Volume 4 • Issue 10 • 2018

Gestation Length and Overall Performance in the Subsequent Lactation of Dairy Cows Conceiving to Holstein, Jersey, or Angus Semen: An Observational Study

  • A. L. Scanavez
  • L. G. Mendonça

Volume 4 • Issue 10 • 2018

dairy_supplemental


2018 Dairy Research Foreword, etc.

  • B. J. Bradford

Volume 4 • Issue 10 • 2018

dairy_nutrition


Can a “Zero Land Use” Diet Maintain Milk Production of Dairy Cows?

  • C. S. Takiya
  • C. M. Ylioja
  • A. Bennett
  • M. Davidson
  • B. J. Bradford

Volume 4 • Issue 10 • 2018

Physiologic Responses to Feeding Rumen-Protected Glucose to Lactating Dairy Cows

  • J. A. Sauls-Hiesterman
  • S. Banuelos
  • B. Atanasov
  • B. Bradford
  • J. S. Stevenson

Volume 4 • Issue 10 • 2018

Impact of Saccharomyces cerevisiae Fermentation Product on Feed Intake Parameters, Lactation Performance, and Metabolism of Transition Dairy Cattle

  • K. Olagaray
  • S. E. Sivinski
  • B. A. Saylor
  • L. K. Mamedova
  • J. A. Sauls
  • I. Yoon
  • B. J. Bradford

Volume 4 • Issue 10 • 2018

dairy_foods


Effect of Draining Volume on the Yield and Enrichment Ratio During Foam Fractionation of Greek Yogurt Whey

  • Y. B. Ma
  • J. Amamcharla

Volume 4 • Issue 10 • 2018

Development of a High Protein Dairy Snack Based on German-Style Quark Cheese

  • Y. Ou
  • K. S. Babu
  • P. Thorakkattu
  • K. Getty
  • J. Amamcharla

Volume 4 • Issue 10 • 2018