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Volume 1 • Issue 1 • 1969

report


Effects of dressing procedures upon yield and quality of the beef tenderloin

  • P.E. De Felicio
  • Dell M. Allen
  • Curtis L. Kastner

Volume 1 • Issue 1 • 1969 • 23-24

Heritabilities and genetic correlations of ultrasound-measured ribeye area with other performance traits in Brangus cattle

  • M.Z. Johnson
  • R.R. Schalles
  • W. Olson
  • Michael E. Dikeman

Volume 1 • Issue 1 • 1969 • 95-97

Rapid nutrient evaluation of sorghum silages using two types of near-infrared reflectance spectroscopy

  • K.J. Budiongo
  • L.H. Harbers
  • B.W. Seabourn
  • K.K. Bolsen
  • B.E. Brent

Volume 1 • Issue 1 • 1969 • 89-91

The effects of ractopamine-HCl (Optaflexx) on finishing feedlot heifers

  • M.J. Quinn
  • E.R. Loe
  • M.E. Corrigan
  • James S. Drouillard
  • Brandon E. Depenbusch

Volume 1 • Issue 1 • 1969 • 91-93

Combining ruminally protected choline and flaxseed in cattle diets to increase the assimilation of omega-3 fatty acids from the diet

  • Caleb P. Weiss
  • Cadra L. Van Bibber-Krueger
  • K. A. Miller
  • Christian A. Alvarado-Gilis
  • James S. Drouillard

Volume 1 • Issue 1 • 1969 • 63-65

Sorghum grain, urea or soybean meal as a protein source in all-concentrate cattle finishing rations

  • G.A. Greathouse
  • R.W. Swanson
  • E.F. Smith
  • L.I. Smart
  • B.E. Brent

Volume 1 • Issue 1 • 1969 • 33-38

Evaluation of inoculant-treated corn silages

  • K.K. Bolsen
  • D.G. Tiemann
  • R.N. Sonon
  • R.A. Hart
  • B. Dalke
  • J.T. Dickerson
  • C. Lin

Volume 1 • Issue 1 • 1969 • 104-107

Estimates of parameters between direct and maternal genetic effects for weaning weight and genetic effects for carcass traits in crossbred cattle

  • R.K. Splan
  • L.V. Cundiff
  • L.D. Van Vleck
  • Michael E. Dikeman

Volume 1 • Issue 1 • 1969 • 84-87

1999 Cattlemen's Day

  • Kansas Agricultural Experiment Station

Volume 1 • Issue 1 • 1969

Food safety consortium

  • M. Vanier

Volume 1 • Issue 1 • 1969 • 1-2

Costs of adopting radio frequency identification reader systems and tagging services in livestock auction markets

  • K. Bolte
  • Kevin C. Dhuyvetter
  • Ted C. Schroeder

Volume 1 • Issue 1 • 1969 • 37-41

Soybean hulls and alfalfa for limit-fed cattle

  • A.M. Trater
  • C.A. Löest
  • B.D. Lambert
  • Evan C. Titgemeyer

Volume 1 • Issue 1 • 1969 • 86-87

Relationships between weaning weight, maternal weaning weight, and milk production in polled Hereford cattle

  • J.B. Jr. Glaze
  • R.R. Schalles

Volume 1 • Issue 1 • 1969 • 89-90

Evaluation of changes in microbial populations on beef carcasses resulting from steam pasteurization

  • T.L. Brown
  • P.E. Peters
  • Donald H. Kropf
  • Randall K. Phebus
  • Abbey L. Nutsch
  • Curtis L. Kastner

Volume 1 • Issue 1 • 1969 • 91-92

Influence of water treatment on digestion dynamics of steers consuming high- and low-forage diets

  • D.L. Harmon
  • A.D. Flood

Volume 1 • Issue 1 • 1969 • 104-107

Drought-stressed, irrigated, and additive-treated corn silages for growing cattle

  • K. Bolsen
  • H. Ilg
  • R. Smith
  • J. Hoover
  • D. Axe

Volume 1 • Issue 1 • 1969 • 60-65

Influence of sorghum grain supplementation on forage utilization by beef steers consuming immature bluestem

  • E.S. Vanzant
  • A.A. Beharka
  • R.C. Cochran
  • T.B. Avery
  • K.A. Jacques

Volume 1 • Issue 1 • 1969 • 88-90

Effect of lactic acid sprays on shelf life and microbiological safety of beef subprimals

  • R.K. Prasai
  • L.E. Mease
  • L.R. Vogt
  • Donald H. Kropf
  • Daniel Y.C. Fung
  • Curtis L. Kastner

Volume 1 • Issue 1 • 1969 • 125-127

Seasonal performance of finishing heifers

  • Michael R. Langemeier
  • J. Mintert
  • Ted C. Schroeder

Volume 1 • Issue 1 • 1969 • 32-34

Aging, blade tenderization, and injection impacts tenderness of muscles from fed steers

  • Stacy L. Hutchinson
  • Melvin C. Hunt
  • T.T. Marston
  • John A. Unruh

Volume 1 • Issue 1 • 1969 • 112-113

Evaluation of ExpressTM 5-PHM and Titanium® 5-PHM Bac®-1 on high-risk receiving steers

  • M.P. Epp
  • Larry C. Hollis
  • B.B. Barnhardt
  • Dale A. Blasi

Volume 1 • Issue 1 • 1969 • 88-90

The effect of sodium bicarbonate level on rumen metabolism in steers with induced subacute acidosis

  • S.A. Shuey
  • Robert T. Brandt Jr.
  • S.M. Gramlich

Volume 1 • Issue 1 • 1969 • 30-31

Influence of level of grain supplementation on the performance of intensive-early stocked steers

  • R.C. Cochran
  • E.S. Vanzant
  • Clenton E. Owensby

Volume 1 • Issue 1 • 1969 • 28-30

Comparison of medicinal feed additives on health and growth performance of beef calves grazing native grass pasture

  • M.P. Epp
  • B. Greenwood
  • Dale A. Blasi

Volume 1 • Issue 1 • 1969 • 22-25

Sequential implant strategies with Synovex-S® and trenbolone acetate-containing implants in calf-fed Holstein steers

  • D.D. Simms
  • Gerry L. Kuhl

Volume 1 • Issue 1 • 1969 • 137-139

Protein supplementation for cows wintered on milo stubble

  • M. McKee
  • K. Kimole
  • L.R. Corah

Volume 1 • Issue 1 • 1969 • 58-59

Influence of rumen fluid inoculation on incidence of sickness in newly arrived feeder calves

  • K.K. Bolsen
  • S. Armbruster
  • Homer K. Caley -1922
  • G. Fink
  • Jack G. Riley

Volume 1 • Issue 1 • 1969 • 15-16

Results of Kansas demonstrations on implanting suckling calves and yearlings

  • L. Corah
  • F. Schwartz
  • F. Brazle
  • T. Orwig
  • G. Francis

Volume 1 • Issue 1 • 1969 • 23-24

A comparison of estrus synchronization with Syncro-Mate-B® to natural service

  • C. Middleton
  • T. Brink
  • G. Kiracofe
  • J. Brethour
  • R. Negus

Volume 1 • Issue 1 • 1969 • 18-19

Indigenous microflora on alfalfa and corn, and population changes during ensiling

  • C. Lin
  • R.A. Hart
  • K.K. Bolsen
  • J.T. Dickerson
  • J.L. Curtis

Volume 1 • Issue 1 • 1969 • 118-122

Influence of fat and monensin levels on performance of finishing steers

  • Robert T. Brandt Jr.
  • Ronald V. Pope

Volume 1 • Issue 1 • 1969 • 4-6

Effect of bacterial inoculants on the fermentation of alfalfa silages

  • K.K. Bolsen
  • D.R. Bonilla
  • R.A. Hart-Thakur
  • Matthew A. Young

Volume 1 • Issue 1 • 1969 • 72-77

Feeding systems and implant strategies for calf-fed Holstein steers

  • C.T. Milton
  • Robert T. Brandt Jr.
  • Evan C. Titgemeyer

Volume 1 • Issue 1 • 1969 • 63-67

Effects of dried plum mixtures on total aerobic growth in uncooked ground beef

  • L.K. Thompson
  • Daniel Y.C. Fung

Volume 1 • Issue 1 • 1969 • 67-68

Effect of lactic acid sprays on shelf life and microbiological safety of beef subprimals

  • R.K. Prasai
  • L.E. Mease
  • L.R. Vogt
  • Donald H. Kropf
  • Daniel Y.C. Fung
  • Curtis L. Kastner

Volume 1 • Issue 1 • 1969 • 125-127

Fecal thiaminase in feedlot cattle

  • T.D. Hays
  • B.E. Brent

Volume 1 • Issue 1 • 1969 • 108-111

Top spoilage losses in horizontal silos in western Kansas

  • J.T. Dickerson
  • G. Ashbell
  • L. Pfaff
  • K.K. Bolsen
  • B.E. Brent
  • J.E. Bradford
  • R.L. Smith

Volume 1 • Issue 1 • 1969 • 71-74

The value of Chlortetracycline (Aureomycin) and Sulfamethazine fed independently and in combination to weanling beef calves following shipment

  • C.L. Drake
  • L.I. Smart
  • E.F. Smith

Volume 1 • Issue 1 • 1969 • 61-63

Synchronizing estrus in replacement beef heifers using select synch, MGA, AND PGF2

  • G.C. Lamb
  • J.A. Cartmill
  • B.A. Hensley
  • S. El-Zarkouny
  • J.S. Heldt
  • T.J. Marple
  • Jeffrey S. Stevenson

Volume 1 • Issue 1 • 1969 • 68-70

Effects of post-bleeding vascular infusion of cattle with a solution of sugars, sodium chloride, and phosphates with or without vitamin C on carcass traits, Warner-Bratzler shear forces, and palatability

  • E.J. Yancey
  • T.E. Dobbels
  • E. Katasanidis
  • Michael E. Dikeman
  • Edgar Chambers IV

Volume 1 • Issue 1 • 1969 • 26-29

Dehydrated paunch and vegetable by-products for growing beef cattle

  • T.A. Nutsch
  • R.D. Hunter
  • James S. Drouillard

Volume 1 • Issue 1 • 1969 • 99-101

The effect of feeding different levels of Aureomycin® in a mineral mixture to stocker cattle grazing native grass

  • F.K. Brazle

Volume 1 • Issue 1 • 1969 • 52-53

Evaluation of the new (USDA, 1974) carcass beef quality grade standards

  • D.R. Campion
  • J.D. Crouse
  • Michael E. Dikeman

Volume 1 • Issue 1 • 1969 • 70-75

Effects of creep feeding and post-weaning ration on calf performance

  • J.H. Warren
  • E.F. Smith
  • R.R. Schalles
  • L. Berger
  • G. Fink

Volume 1 • Issue 1 • 1969 • 4-5

Using sequential feeding of Optaflexx and Zilmax to improve performance and meat quality in cull beef cows

  • M.J. Daniel
  • Michael E. Dikeman
  • Terry A. Houser
  • John A. Unruh
  • John R. Jaeger
  • Leigh W. Murray

Volume 1 • Issue 1 • 1969 • 81-85

Stocking rate effects on intensive-early stocked bluestem range

  • R. Cochran
  • E.F. Smith
  • Clenton E. Owensby

Volume 1 • Issue 1 • 1969 • 36-41

Rumen bacterial endotoxins and their possible role in the sudden-death syndrome

  • Tiruvoor G. Nagaraja
  • E. Bartley
  • L. Fina
  • H. Anthony
  • H. Leipold

Volume 1 • Issue 1 • 1969 • 71-72

Effects of corn processing and wet corn gluten feed on newly received and growing cattle

  • A.V. Siverson
  • Brandon E. Oleen
  • Evan C. Titgemeyer
  • Sean P. Montgomery
  • Dale A. Blasi

Volume 1 • Issue 1 • 1969 • 34-36

Feeding Monensin to yearling cattle on summer grass

  • E.F. Smith
  • R. Pruitt
  • Jack G. Riley
  • L. Corah
  • Clenton E. Owensby

Volume 1 • Issue 1 • 1969 • 42

Performance and profitability of calves and yearlings in Southeast Kansas Steer Futurities (seven year summary)

  • C. Lambert
  • F. Brazle
  • L. Corah
  • R. Schalles

Volume 1 • Issue 1 • 1969 • 119-123