Volume 1 • Issue 10 • 1994
report
The optimal ratio of apparent digestible valine to lysine to maximize growth performance of the nursery pig
- B W James
- J C Woodworth
- Robert D Goodband
- Michael D Tokach
- Jim L Nelssen
- Joel M DeRouchey
- Steven S Dritz
Volume 1 • Issue 10 • 1994 • 59-62
Effects of added Zn in diets with Ractopamine HCl on growth performance and carcass quality of finishing pigs in a commercial environment
- C B Paulk
- K J Prusa
- Michael D Tokach
- Jim L Nelssen
- Joel M DeRouchey
- Robert D Goodband
- Steven S Dritz
Volume 1 • Issue 10 • 1994 • 356-364
Effect of diet particle size on utilization of sunflower oil seeds in nursery pig diets
- G E Fitzner
- T L Weeden
- Robert H Hines
- Robert D Goodband
Volume 1 • Issue 10 • 1994 • 99-102
Effects of porcine somatotropin dosage and lysine level on growth performance of growing pigs
- G E Fitzner
- T L Weeden
- B R Schricker
- Robert H Hines
- Jim L Nelssen
- Robert D Goodband
- Joe D Hancock
Volume 1 • Issue 10 • 1994 • 97-100
Comparison of antimicrobial alternatives in irradiated diets for nursery pigs
- T P Keegan
- C W Hasted
- Joel M DeRouchey
- Jim L Nelssen
- Michael D Tokach
- Robert D Goodband
- Steven S Dritz
Volume 1 • Issue 10 • 1994 • 106-110
Effects of distillers grains on growth performance in nursery and finishing pigs
- B W Senne
- P S Sorrell
- I H Kim
- S L Traylor
- Robert H Hines
- Joe D Hancock
- Keith C Behnke
Volume 1 • Issue 10 • 1994 • 63-66
An alternative to sulfa-containing antibiotics for starter pigs
- R C Thaler
- Jim L Nelssen
Volume 1 • Issue 10 • 1994 • 29-30
Kansas State University swine enterprise record summary
- B T Richert
- Michael R Langemeier
- Robert D Goodband
- Michael D Tokach
- Jim L Nelssen
Volume 1 • Issue 10 • 1994 • 200-204
Effects of flushing, altrenogest, and pubertal status on litter traits in gilts
- M T Rhodes
- Duane L Davis
- Jeffrey S Stevenson
Volume 1 • Issue 10 • 1994 • 27-30
Effects of standardized ileal digestible lysine level in diets containing tribasic copper chloride on finishing pig growth performance, carcass characteristics, and fat quality
- Kyle F Coble
- Steven S Dritz
- J Usry
- Jeremiah E Nemechek
- Michael D Tokach
- Joel M DeRouchey
- Robert D Goodband
- Jason C Woodworth
- G M Hill
Volume 1 • Issue 10 • 1994 • 138-154
Plasma and milk oxytetracycline levels in post parturient sows
- D Schoneweis
- S Hummels
- L Schulteis
Volume 1 • Issue 10 • 1994 • 43
The effect of a probiotic, KE-01, and Neoterramycin on nursery pig growth performance
- N Z Frantz
- Jim L Nelssen
- Joel M DeRouchey
- Robert D Goodband
- Michael D Tokach
- Steven S Dritz
Volume 1 • Issue 10 • 1994 • 36-40
Expander processing conditions affect nutrient digestibility in finishing pigs fed corn-, sorghum-, wheat-, and wheat midds-based diets
- S L Traylor
- Robert H Hines
- D J Lee
- S L Johnston
- P Sorrell
- Joe D Hancock
- Keith C Behnke
Volume 1 • Issue 10 • 1994 • 228-232
Effect of restricted feed intake on finishing pigs weighing between 150 and 250 lb fed twice or six times daily
- J D Schneider
- Michael D Tokach
- Robert D Goodband
- Jim L Nelssen
- Joel M DeRouchey
- Steven S Dritz
Volume 1 • Issue 10 • 1994 • 190-199
Effects of source and level of added chromium on growth performance of starter pigs
- P R O'Quinn
- R E Musser
- K Q Owen
- S A Blum
- Jim L Nelssen
- Michael D Tokach
- Robert D Goodband
Volume 1 • Issue 10 • 1994 • 72-74
Effect of particle size and physical form on digestibility of sun-cured alfalfa for pregnant sows
- L J Nuzback
- D S Pollmann
- Keith C Behnke
Volume 1 • Issue 10 • 1994 • 27-33
State of the Kansas swine industry
- B L Moore
- Ted C Schroeder
- Michael R Langemeier
- Barry L Flinchbaugh
Volume 1 • Issue 10 • 1994 • 156-159
Effects of alternative soy sources on growth performance in early-weaned pigs
- M R Cabrera
- M M Rantanen
- Robert H Hines
- Joe D Hancock
Volume 1 • Issue 10 • 1994 • 53-57
Effects of ractopamine HCl dose and treatment period on pig performance in a commercial finishing facility
- R G Main
- Steven S Dritz
- Michael D Tokach
- Robert D Goodband
- Jim L Nelssen
- Joel M DeRouchey
Volume 1 • Issue 10 • 1994 • 134-139
The effects of reducing dietary crude protein and/or adding chicory on composition and odor of stored swine manure
- S M Hanni
- C N Groesbeck
- M G Young
- K R Lawrence
- Joel M DeRouchey
- Michael D Tokach
- Jim L Nelssen
- Robert D Goodband
- Steven S Dritz
Volume 1 • Issue 10 • 1994 • 193-202
Effects of increasing dietary dried distillers grains with solubles and glycerol on pork loin quality
- A N Gipe
- Terry A Houser
- A W Duttlinger
- Michael D Tokach
- Steven S Dritz
- Jim L Nelssen
- K J Prusa
- C A Fedler
- Joel M DeRouchey
- Robert D Goodband
Volume 1 • Issue 10 • 1994 • 186-190
Comparison of lactation diets containing various protein sources on sow and litter performance
- Steven S Dritz
- Michael D Tokach
- Robert D Goodband
- Jim L Nelssen
Volume 1 • Issue 10 • 1994 • 23-26
Evaluation of a concentrated milk replacer and a vitamin-amino acid-iron-electrolyte supplement on baby pig survival and performance
- D A Schoneweis
- Robert H Hines
Volume 1 • Issue 10 • 1994 • 26-28
Comparison of three methods of feeding sows in gestation and the subsequent effects on lactation performance
- M G Young
- F X Aherne
- R G Main
- Michael D Tokach
- Robert D Goodband
- Jim L Nelssen
- Steven S Dritz
Volume 1 • Issue 10 • 1994 • 19-32
Trends in the swine industry: operations and marketings
- J L Parcell
- Kevin C Dhuyvetter
Volume 1 • Issue 10 • 1994 • 8-13
Oxygen consumption, heart rate and the electrocardiogram of pigs during exertion
- Howard H Erickson
- F M Faraci
- S C Olsen
Volume 1 • Issue 10 • 1994 • 110-111
Evaluation of hemicell® on growth performance of late nursery pigs
- N A Lenehan
- C N Groesbeck
- C W Hastad
- T P Keegan
- K R Lawrence
- M G Young
- Michael D Tokach
- Robert D Goodband
- Jim L Nelssen
- Steven S Dritz
Volume 1 • Issue 10 • 1994 • 146-149
The effect of dietary energy density and porcine somatotropin on apparent digestibility and retention of nutrients in finishing swine
- G R Stoner
- B R Schricker
- Jim L Nelssen
- Robert D Goodband
- Robert H Hines
Volume 1 • Issue 10 • 1994 • 137-141
Dietary lysine and slaughter weight affect growth performance and carcass characteristics in boars and barrows
- M M Rantanen
- Robert H Hines
- I H Kim
- K G Friesen
- Joe D Hancock
Volume 1 • Issue 10 • 1994 • 101-107
Effect of increased dietary lysine on growth performance of gilts fed ractopamine HCL (paylean) in a commercial facility
- C R Neill
- C W Hastad
- J L Usry
- Michael D Tokach
- Robert D Goodband
- Jim L Nelssen
- Joel M DeRouchey
- Steven S Dritz
Volume 1 • Issue 10 • 1994 • 146-152
Efficacy of feeding finishing-pigs to heavier weights on two protein sequences
- B A Koch
- G L Allee
- Robert H Hines
Volume 1 • Issue 10 • 1994 • 37-40
Analysis of Kansas Hog Enterprise returns from 1981-1990
- Michael R Langemeier
Volume 1 • Issue 10 • 1994 • 105-107
Effect of fat source and level on finishing pig performance
- David A Nichols
- Joe D Hancock
- Jim L Nelssen
- Robert H Hines
- Donald H Kropf
Volume 1 • Issue 10 • 1994 • 78-80
Effect of a respiratory disease challenge on nitrogen retention, IGF-I, organ weight and carcass characteristics in growing pigs
- J A Loughmiller
- B W Fenwick
- S Hogge
- J Walker
- R D Stott
- A Moser
- Jim L Nelssen
- Michael D Tokach
- Robert D Goodband
- Steven S Dritz
Volume 1 • Issue 10 • 1994 • 23-32
Growth performance of nursery pigs fed BIOSAF yeast, alone or in combination with an in-feed antimicrobial
- B M Hildabrand
- T E Burkey
- K A Skjolaas-Wilson
- B J Johnson
- J Ernest Minton
- Steven S Dritz
Volume 1 • Issue 10 • 1994 • 68-70
Effects of adding enzymes to diets containing high levels of dried distillers grains with solubles on growth performance of finishing pigs
- J Y Jacela
- K J Prusa
- Michael D Tokach
- Joel M DeRouchey
- Robert D Goodband
- Jim L Nelssen
- Steven S Dritz
Volume 1 • Issue 10 • 1994 • 192-201
Cellular immune responses in artificially reared pigs
- Frank Blecha
- D S Pollmann
- E F Kluber III
Volume 1 • Issue 10 • 1994 • 24-25
Ammonia and hydrogen sulfide emissions from swine production facilities in North America: a meta-analysis
- Zifei Liu
- W J Powers
Volume 1 • Issue 10 • 1994 • 256-266
Reconstituted sorghum grain for finishing swine
- G L Allee
- Robert H Hines
Volume 1 • Issue 10 • 1994 • 1-2
Influence of nutridense low phytate corn and added fat on growing-finishing pig growth performance
- S K Linneen
- R O Gottlob
- Michael D Tokach
- Joel M DeRouchey
- Robert D Goodband
- Jim L Nelssen
- Steven S Dritz
Volume 1 • Issue 10 • 1994 • 111-118
A meta-analysis of supplemental enzyme studies in growing-finishing pigs fed diets containing dried distillers grains with solubles: effects on growth performance
- J Y Jacela
- Joel M DeRouchey
- Michael D Tokach
- Robert D Goodband
- Jim L Nelssen
- Steven S Dritz
Volume 1 • Issue 10 • 1994 • 220-224
Modification of KSU swine finishing facility hovers, floors, or supplemental heat
- B A Koch
- G L Allee
- Robert H Hines
Volume 1 • Issue 10 • 1994 • 23-25
Responses of pig embryos to amino acids
- C F Rosenkrans
- Duane L Davis
Volume 1 • Issue 10 • 1994 • 26-28
Effects of ractopamine (paylean) dose and feeding duration on pig performance in a commercial finishing facility
- R G Main
- Michael D Tokach
- Robert D Goodband
- Jim L Nelssen
- Steven S Dritz
Volume 1 • Issue 10 • 1994 • 130-134
Evaluation of carcass merit pricing by pork packers
- Ted C Schroeder
Volume 1 • Issue 10 • 1994 • 160-163