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Volume 1 • Issue 1 • 1969

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Effect of Compudose on grazing steers in pasture, then in feedlot

  • L. Corah
  • Jack G. Riley
  • Ronald V. Pope

Volume 1 • Issue 1 • 1969 • 13-16

Effect of sodium bicarbonate and sodium bentonite on digestion and ruminal fermentation of forage sorghum silage-based rations fed to growing steers

  • K. Jacques
  • D. Axe
  • T. Harris
  • D. Harmon
  • K. Bolsen

Volume 1 • Issue 1 • 1969 • 147-148

Failure to eliminate the carrier state of Anaplasma marginale by using long-acting injectable oxytetracycline

  • D. Gnad
  • T. Marston
  • Donald A. Llewellyn
  • G. Palmer
  • Larry C. Hollis

Volume 1 • Issue 1 • 1969 • 94-96

Increasing postmortem aging time decreases color and flavor stability of top sirloin steaks

  • Garret J. Dietz
  • Terry A. Houser
  • Bryce M. Gerlach
  • Koushik Adhikari
  • John M. Gonzalez
  • John A. Unruh

Volume 1 • Issue 1 • 1969 • 107-110

Steroid hormone profiles and brain monoamine oxidase type A (MAO-A) activity of buller steers

  • M.P. Epp
  • Dale A. Blasi
  • B.J. Johnson
  • J.P. Kayser
  • David M. Grieger

Volume 1 • Issue 1 • 1969 • 80-83

Effects of stage of maturity at harvest and kernel processing on the nutrient digestibility of corn silage

  • T.J. Wistuba
  • L.A. Whitlock
  • M.K. Siefers
  • K.K. Bolsen
  • Ronald V. Pope

Volume 1 • Issue 1 • 1969 • 20-21

Dry aging: an old process revisited

  • R.E. Campbell
  • Melvin C. Hunt

Volume 1 • Issue 1 • 1969 • 103-105

Nutrient values for harvested forages from northeastern Kansas

  • T.T. Marston
  • Duane L. Davis
  • Billy D. Wood
  • Rod Schaub

Volume 1 • Issue 1 • 1969 • 46-49

Response of yearling steers on bluestem pasture to Ralgro, Synovex S and Stilbestrol implants

  • E.F. Smith
  • Jack G. Riley
  • Don Boggs

Volume 1 • Issue 1 • 1969 • 21-21

Improper dosing using average cattle weights

  • M.F. Spire
  • James J. Higgins
  • Larry C. Hollis
  • Dale A. Blasi

Volume 1 • Issue 1 • 1969 • 101-102

Length of the weaning period affects postweaning growth, health, and carcass merit of ranch-direct beef calves weaned during the fall

  • J.W. Bolte
  • Todd W. Schmidt
  • N.A. Sproul
  • L.A. Pacheco
  • M.D. Thomas
  • K. C. Olson
  • John R. Jaeger
  • Daniel U. Thomson
  • Bradley J. White
  • Robert L. Larson

Volume 1 • Issue 1 • 1969 • 1-10

Sila-bac and molasses additives for high moisture sorghum grain

  • J.I. Heidker
  • H. Ilg
  • Keith C. Behnke
  • K. Bolsen

Volume 1 • Issue 1 • 1969 • 36-41

2004 Cattlemen's Day

  • Kansas Agricultural Experiment Station

Volume 1 • Issue 1 • 1969

Round bale alfalfa processing method does not influence feeding or mixing characteristics in a total mixed ration

  • S.Q. Jones
  • T.T. Marston
  • T.J. Kraus
  • Joel M. DeRouchey
  • Justin W. Waggoner
  • Ryan M. Breiner

Volume 1 • Issue 1 • 1969 • 47-51

Effect of 48-hour calf removal

  • D.D. Simms
  • Kenneth G. Odde
  • L.R. Corah

Volume 1 • Issue 1 • 1969 • 75-76

The effect of mass treatment with Micotil® at arrival on the health and performance of long-hauled calves

  • F.K. Brazle

Volume 1 • Issue 1 • 1969 • 51

White sorghum grain (Funk's G766W) and elevator-run red sorghum grain compared for fattening cattle

  • C.L. Drake
  • V.P. Carlson
  • P.H. Wilson
  • Dell M. Allen

Volume 1 • Issue 1 • 1969 • 38-38

Agronomic performance and silage quality traits of forage sorghum hybrids in 1994

  • M.S. Mitchem
  • L. Pfaff
  • K.K. Bolsen
  • Matthew A. Young

Volume 1 • Issue 1 • 1969 • 68-69

Little things that mean a lot in managing beef cattle

  • D. Pretzer

Volume 1 • Issue 1 • 1969 • 4-5

Comparison of the beef empire days index with carcass pricing for ranking beef carcasses

  • D.A. King
  • R.D. Jones
  • D.E. Schafer
  • Michael E. Dikeman

Volume 1 • Issue 1 • 1969 • 111-114

Evaluation of consumer reheating methods for destruction of Listeria monocytogenes in frankfurters

  • M.T. Ortega
  • H. Thippareddi
  • Randall K. Phebus
  • James L. Marsden
  • Curtis L. Kastner

Volume 1 • Issue 1 • 1969 • 62-64

Evaluation of the protein characteristics of four diverse grasses

  • C.P. Mathis
  • I.E.O. Abdelgadir
  • R.C. Cochran
  • J.S. Heldt
  • B.C. Woods
  • E.S. Vanzant
  • K. C. Olson
  • Evan C. Titgemeyer

Volume 1 • Issue 1 • 1969 • 58-59

Effect of sorghum type and harvest date on silage feeding value

  • R. Smith
  • K. Bolsen
  • H. Ilg
  • M. Hinds
  • J. Dickerson
  • J. Hoover
  • Ronald V. Pope

Volume 1 • Issue 1 • 1969 • 53-57

Raw soybeans as a protein source for growing cattle

  • S. Anderson
  • Robert T. Brandt Jr.

Volume 1 • Issue 1 • 1969 • 15-17

Effects of growth promoting implants gains of nursing calves

  • L. Corah
  • K. Kimple
  • M. McKee
  • Jack G. Riley

Volume 1 • Issue 1 • 1969 • 19-20

Resynchronization of estrus with progesterone and estrogen in previously inseminated beef cows

  • M.A. Medina-Britos
  • A.M. Richardson
  • G.C. Lamb
  • B.A. Hensley
  • T.J. Marple
  • Jeffrey S. Stevenson
  • Sandra K. Johnson

Volume 1 • Issue 1 • 1969 • 12-14

Peroxide treatment of feather meal for finishing cattle

  • C.A. Löest
  • C.M. Coetzer
  • Evan C. Titgemeyer
  • James S. Drouillard

Volume 1 • Issue 1 • 1969 • 40-42

Effects of Amaferm® (Aspergillus oryzae fermentation extract) on performance and body temperature of stockers fed diets with or without fescue endophyte

  • K.P. Coffey
  • F.K. Brazle
  • Joseph L. Moyer

Volume 1 • Issue 1 • 1969 • 98-99

Effect of limited suckling on reproductive performance and milk production of cows and weight gains and suckling behavior of calves

  • Kenneth G. Odde
  • G.H. Kiracofe
  • R.R. Schalles

Volume 1 • Issue 1 • 1969 • 29-31

High carbon dioxide, modified-atmosphere packaging (MAP) for beef steaks

  • S.E. Luchsinger
  • Melvin C. Hunt
  • Donald H. Kropf

Volume 1 • Issue 1 • 1969 • 1-3

Temperament can be an indicator of feedlot performance and carcass merit in beef cattle

  • Kerri E. Bates
  • Robert L. Weaber
  • Jennifer M. Bormann
  • Daniel W. Moser
  • J. L. Salak-Johnson
  • C. C.L. Chase
  • R. K. Peel
  • H. Van Campen
  • G. H. Loneragan
  • J. J. Wagner

Volume 1 • Issue 1 • 1969 • 34-38

Effects of electrical stimulation and hot boning on the functional characteristics of presalted beef muscle used in sausage manufacturing

  • Y.I. Choi
  • Melvin C. Hunt
  • Donald H. Kropf
  • Curtis L. Kastner
  • Michael E. Dikeman

Volume 1 • Issue 1 • 1969 • 71-73

Measuring scope efficiency for crop and beef farms

  • Michael R. Langemeier
  • R.D. Jones

Volume 1 • Issue 1 • 1969 • 53-57

The influence of stage of pregnancy on digestion characteristics in beef cows

  • A. Beharka
  • B. Cochran
  • D. Harmon
  • T. Avery

Volume 1 • Issue 1 • 1969 • 13-15

Nutrient restriction does not affect implant efficacy

  • T. Lee
  • Laman K. Mamedova
  • Benjamin W. Wileman
  • Daniel U. Thomson
  • Barry J. Bradford
  • Christopher D. Reinhardt

Volume 1 • Issue 1 • 1969 • 1-3

Effect of enzyme and inoculant additives on preservation and feeding value of wheat and forage sorghum silages

  • A. Laytimi
  • K. Bolsen
  • J. Schurhammer
  • B. Kirch

Volume 1 • Issue 1 • 1969 • 199-207

Rate and extent of losses from top spoilage in alfalfa silages stored in bunker silos

  • D.L. Holthaus
  • D.R. Bonilla
  • L. Pfaff
  • D. Haverkamp
  • B.S. Dalke
  • R.N. Sonon
  • K. Budiongo
  • K.K. Bolsen
  • Matthew A. Young

Volume 1 • Issue 1 • 1969 • 26-30

Effect of beet pulp pellets fed steers wintering and finishing rations

  • L.A. Arehart
  • Evans E. Banbury

Volume 1 • Issue 1 • 1969 • 43-47

Effects of temporarily altering alfalfa levels in high-concentrate diets on subacute acidosis

  • B.J. Healy
  • Robert T. Brandt Jr.

Volume 1 • Issue 1 • 1969 • 100-102

Visual body condition score of cows

  • C.K. Clarke
  • R.R. Schalles

Volume 1 • Issue 1 • 1969 • 25

Control of Listeria Monocytogenes in ready-to-eat meats using cetyl pyridinium chloride

  • M. Singh
  • H. Thippareddi
  • Randall K. Phebus
  • James L. Marsden
  • Curtis L. Kastner

Volume 1 • Issue 1 • 1969 • 59-61

Effect of water temperature on cattle performance

  • P. Murphy
  • Ronald V. Pope
  • David A. Nichols
  • Jack G. Riley

Volume 1 • Issue 1 • 1969 • 57-59

Natural mating of estrus-synchronized heifers and indicators of bull fertility

  • R.J. Pruitt
  • L.R. Corah
  • D.D. Simms
  • M.F. Spire

Volume 1 • Issue 1 • 1969 • 79-82

Effect of Tetronasin on frothy bloat in cattle caused by high-grain diet

  • L.R. Neibarger
  • Tiruvoor G. Nagaraja

Volume 1 • Issue 1 • 1969 • 115-117

Measuring the finishing performance of steers and heifers

  • Michael R. Langemeier
  • R. Jones
  • Gerry L. Kuhl

Volume 1 • Issue 1 • 1969 • 84-87

Increasing levels of grain supplementation for intensive-early stocked steers: two-year summary

  • R.C. Cochran
  • Robert T. Brandt Jr.
  • E.S. Vanzant
  • E.M. Clary
  • Clenton E. Owensby

Volume 1 • Issue 1 • 1969 • 93-95

Nutritive value of forages as affected by soil and climatic differences

  • F.G. Clary
  • B.E. Brent
  • D. Richardson
  • Evans E Banbury
  • C.W. Spaeth
  • A.B. Erhart
  • D.W. Arnett
  • Fred W. Boren
  • H.B. Perry

Volume 1 • Issue 1 • 1969 • 49-50

Time of onset, location, and duration of lameness in beef cattle in a commercial feedyard

  • T.M. Green
  • P.T. Guichon
  • Daniel U. Thomson
  • Benjamin W. Wileman
  • Christopher D. Reinhardt

Volume 1 • Issue 1 • 1969 • 21-24

Protein, salt, and premix aspects of all-concentrate cattle finishing rations

  • G.M. Roth
  • E.F. Smith
  • R.R. Schalles

Volume 1 • Issue 1 • 1969 • 19-23

Level of urea in high grain diets: finishing steer performance

  • C.T. Milton
  • Robert T. Brandt Jr.

Volume 1 • Issue 1 • 1969 • 1-3