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Volume 1 • Issue 1 • 1969

report


Effects of added fat, degradable intake protein, and ruminally-protected choline in diets of finishing steers

  • A.S. Flake
  • Gerry L. Kuhl
  • James S. Drouillard

Volume 1 • Issue 1 • 1969 • 71-75

Effect of date of harvest on the nutritional quality of native grass hay

  • J.C. Baker
  • S.R. Tonn
  • David E. Kehler
  • Dale A. Blasi

Volume 1 • Issue 1 • 1969 • 19-21

Garlic, cold storage and heating effects in controlling Escherichia coli O157:H7 in ground beef

  • E. Ceylan
  • Melvin C. Hunt
  • Daniel Y.C. Fung
  • Curtis L. Kastner

Volume 1 • Issue 1 • 1969 • 54-55

Relationship of total iron content in beef to flavor attributes

  • J.P. Grobbel
  • Michael E. Dikeman
  • George A. Milliken
  • E.J. Yancey

Volume 1 • Issue 1 • 1969 • 122-127

Weight changes and estrous cycles after abortion in beef heifers

  • J.M. Wright
  • G.H. Kiracofe

Volume 1 • Issue 1 • 1969 • 30-32

Influence of increasing proportion of supplemental nitrogen from urea on intake and fermentation characteristics in beef steers consuming low-quality, tallgrass-prairie forage

  • H.H. Köster
  • R.C. Cochran
  • E.S. Vanzant
  • K.K. Kreikemeier
  • G. St Jean
  • Evan C. Titgemeyer
  • Tiruvoor G. Nagaraja

Volume 1 • Issue 1 • 1969 • 6-7

Cow weight and preweaning performance of calves

  • A.R. Singh
  • R.R. Schalles
  • W.H. Smith
  • F.B. Kessler

Volume 1 • Issue 1 • 1969 • 5-8

reproduction


Value and Use of Artificial Insemination by Beef Producers

  • S. K. Johnson
  • Garland R. Dahlke

Volume 1 • Issue 1 • 1969

Using Estrus-Detection Patches to Vary Time of Insemination Improves Pregnancy Rates Compared with One Single Timed Insemination

  • S. L. Hill
  • D. M. Grieger
  • K C Olson
  • J. R. Jaeger
  • J. S. Stevenson

Volume 1 • Issue 1 • 1969

An Injectable Trace Mineral Supplement in Yearling Bulls Causes a Short-Term Increase in Circulating Trace Mineral Levels But Does Not Improve Sperm Quality

  • A. A. Kirchhoff
  • K. E. Fike
  • R. Breiner

Volume 1 • Issue 1 • 1969

Comparing Standing Heat and Estrotect Heat Detection Patches

  • S. K. Johnson
  • J. R. Jaeger

Volume 1 • Issue 1 • 1969

management


Performance of Beef Replacement Heifers Supplemented With Dried Distillers Grains With Solubles Versus a Mixture of Soybean Meal and Finely Ground Sorghum Grain

  • C. J. McMullen
  • J. R. Jaeger
  • K. R. Harmoney
  • J. W. Waggoner
  • K C Olson

Volume 1 • Issue 1 • 1969

Evaluation of the Productivity of a Single Subcutaneous Injection of LongRange in Stocker Calves Compared With a Positive (Dectomax) and a Negative (Saline) Control

  • A. C. Vesco
  • A. K. Sexten
  • C. S. Weibert
  • B. E. Oleen
  • W. R. Hollenbeck
  • L C. Grimes
  • Dale Blasi

Volume 1 • Issue 1 • 1969

Acknowledgments and LMIC

  • E. A. Boyle

Volume 1 • Issue 1 • 1969

Menthol Supplementation Has Minimal Effects on Blood Components from Holstein Steers

  • C. L. Van Bibber
  • K. A. Miller
  • C. C. Aperce
  • C. Alvarado
  • J. J. Higgins
  • J. S. Drouillard

Volume 1 • Issue 1 • 1969

Genetic Variance and Covariance Components for Feed Intake, Average Daily Gain, and Postweaning Gain in Growing Beef Cattle

  • K. J. Retallick
  • J. M. Bormann
  • R. L. Weaber
  • M. D. MacNeil
  • H. L. Bradford
  • Harvey C. Freetly
  • W. M. Snelling
  • Mark Thallman
  • D. Moser
  • Larry Kuehn

Volume 1 • Issue 1 • 1969

Supplemental Zinc Oxide Does Not Interact With Zilmax in Feedlot Steers

  • C. L. Van Bibber
  • K. A. Miller
  • J. M. Gonzalez
  • J. S. Drouillard

Volume 1 • Issue 1 • 1969

Dietary Chromium Propionate Combined with Yeast Minimally Affects Growth Performance and Carcass Traits of Finishing Steers

  • C. L. Van Bibber
  • J. E. Axman
  • J. M. Gonzalez
  • J. S. Drouillard

Volume 1 • Issue 1 • 1969

Hops Βeta-Acid Extract Yields Feedlot Performance Similar to Rumensin

  • J. E. Axman
  • C. L. Van Bibber
  • C. Alvarado
  • J. Thieszen
  • J. S. Drouillard

Volume 1 • Issue 1 • 1969

Genetic Improvement Made Through DNA Testing and Artificial Insemination to High- Growth, High Carcass Value Angus Sires

  • L C. Grimes
  • L. R. Corah
  • T. Brink
  • M. R. Gardiner
  • A. K. Sexten

Volume 1 • Issue 1 • 1969

Lactipro (Megasphaera elsdenii) Increases Ruminal pH and Alters Volatile Fatty Acids and Lactate During Transition to an 80% Concentrate Diet

  • J. Thieszen
  • C. L. Van Bibber
  • J. E. Axman
  • J. S. Drouillard

Volume 1 • Issue 1 • 1969

Evaluation of Calcium Hydroxide-Treated Stover (Second Crop) in Receiving and Growing Diets and Effects on Cattle Performance

  • T. Spore
  • S. Montgomery
  • C. Vahl
  • B. E. Oleen
  • W. R. Hollenbeck
  • J. W. Waggoner
  • J. Hill
  • D. A. Blasi

Volume 1 • Issue 1 • 1969

meat


Effects of Growth-Promoting Technologies on Muscle Structural Characteristics and Meat Tenderness

  • S. M. Ebarb
  • J. S. Drouillard
  • K. J. Phelps
  • J. A. Noel
  • M. A. Vaughn
  • D. D. Burnett
  • J. M. Gonzalez

Volume 1 • Issue 1 • 1969

Effects of Postmortem Aging Time and Muscle Location on Objective Measures of Semitendinosus Steak Tenderness

  • M. B. Da Silva
  • L. D. F. Miranda
  • K. J. Phelps
  • S. M. Ebarb
  • C. L. Van Bibber
  • T. G. O'Quinn
  • J. S. Drouillard
  • J. M. Gonzalez

Volume 1 • Issue 1 • 1969

Effects of Growth-Promoting Technologies on Feedlot Performance and Carcass Characteristics of Crossbred Heifers

  • S. M. Ebarb
  • K. J. Phelps
  • J. E. Axman
  • C. L. Van Bibber
  • J. S. Drouillard
  • J. M. Gonzalez

Volume 1 • Issue 1 • 1969