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Volume 1 • Issue 1 • 1969

report


Evaluation of Revalor® implants for stocker-finishing steers

  • Robert T. Brandt Jr.
  • R.J. Grant
  • Ronald V. Pope

Volume 1 • Issue 1 • 1969 • 86-89

Comparative value of dry-rolled corn, distiller’s dried grains, and wheat middlings for receiving diets

  • S.E. Ives
  • D.W. Anderson
  • R.H. Wessels
  • James S. Drouillard

Volume 1 • Issue 1 • 1969 • 81-83

Supplementation with undegradable intake protein increases utilization of low-quality forage and microbial use of recycled urea

  • T.A. Wickersham
  • R.C. Cochran
  • E.E. Wickersham
  • Evan C. Titgemeyer

Volume 1 • Issue 1 • 1969 • 85-87

Comparison of Synovex-S and STEER-oid implants for feedlot steers

  • B. Lee
  • S. Laudert

Volume 1 • Issue 1 • 1969 • 87-88

Effects of end-point temperature, reheating, holding time, and holding temperature on beef tenderness

  • E. Obuz
  • Michael E. Dikeman

Volume 1 • Issue 1 • 1969 • 90-93

The influence of various levels of supplemental starch and degradable intake protein on prairie hay intake and digestion by beef steers

  • R.C. Cochran
  • E.S. Vanzant
  • Evan C. Titgemeyer
  • Timothy J. Jones
  • K. C. Olson

Volume 1 • Issue 1 • 1969 • 50-52

Evaluation of performance in receiving heifers fed different sources of dietary lipid

  • T.B. Farran
  • H.J. LaBrune
  • Sean P. Montgomery
  • J.J. Sindt
  • C.M. Coetzer
  • R.D. Hunter
  • James J. Higgins
  • James S. Drouillard
  • Dale A. Blasi

Volume 1 • Issue 1 • 1969 • 1-4

Kansas survey: What do commercial cow-calf producers consider when buying herd sires?

  • R. Bolze
  • C. Lambert
  • S. O'Neill
  • L. Corah

Volume 1 • Issue 1 • 1969 • 83-84

Increasing levels of grain supplementation for intensive-early stocked steers: three-year summary

  • R.C. Cochran
  • Robert T. Brandt Jr.
  • E.S. Vanzant
  • E.M. Clary
  • Clenton E. Owensby

Volume 1 • Issue 1 • 1969 • 48-50

Urea recycling in beef cattle fed prairie hay-based diets

  • E.A. Bailey
  • D.W. Brake
  • David E. Anderson
  • M.L. Jones
  • Evan C. Titgemeyer
  • K. C. Olson

Volume 1 • Issue 1 • 1969 • 78-81

The Manhattan weather in 1984 and 1985

  • L.D. Bark

Volume 1 • Issue 1 • 1969 • 161-162

1987 Cattlemen's Day

  • Kansas Agricultural Experiment Station

Volume 1 • Issue 1 • 1969

Predicting beef carcass retail yield from hot carcass traits

  • J.K. Apple
  • L.V. Cundiff
  • J.W. Wise
  • Michael E. Dikeman

Volume 1 • Issue 1 • 1969 • 45-47

Restricted feeding improves performance of growing steers during subsequent grazing on native Flint Hills pasture

  • C.O. Anglin
  • M.P. Epp
  • R.D. Derstein
  • B.B. Barnhardt
  • Dale A. Blasi
  • K. C. Olson
  • Christopher D. Reinhardt

Volume 1 • Issue 1 • 1969 • 61-63

Reproduction and production of heifers implanted with Ralgro before weaning

  • D.D. Simms
  • F.L. Schwartz
  • L.R. Corah

Volume 1 • Issue 1 • 1969 • 77-78

Translocation of natural microflora from muscle surface to interior by blade tenderization

  • M.N. Hajmeer
  • E. Ceylan
  • James L. Marsden
  • Randall K. Phebus

Volume 1 • Issue 1 • 1969 • 125-126

Effects of cetylpyridinium chloride treatment of roast beef on Listeria monocytogenes populations and quality attributes

  • M. Singh
  • H. Thippareddi
  • T.J. Herald
  • Randall K. Phebus
  • James L. Marsden
  • Abbey L. Nutsch

Volume 1 • Issue 1 • 1969 • 118-119

Ultrasound-measured ribeye area EPD for Brangus cattle

  • R.R. Schalles
  • J.B. Glaze
  • R. Mallen-Spinzi
  • K.M. Andries
  • C.J. Rost
  • M.Z. Johnson
  • W. Olson
  • Michael E. Dikeman

Volume 1 • Issue 1 • 1969 • 72-74

Utilization of near infrared reflectance spectroscopy for prediction of the nutritional composition of beef and pork samples

  • G. Garcia-Lagombra
  • L.H. Harbers
  • J. Velazco
  • J.L. Morrill
  • B.B. Maziya
  • C.A.Z. Harbers

Volume 1 • Issue 1 • 1969 • 14-15

Effect of glycine supplementation on sulfur amino acid use in growing cattle

  • B.D. Lambert
  • C.A. Löest
  • Evan C. Titgemeyer

Volume 1 • Issue 1 • 1969 • 20-22

Results of a production analysis survey of cow herds in Kansas

  • D. Simms
  • Michael R. Langemeier
  • S. Utter
  • G. Fike
  • C. Bandyk

Volume 1 • Issue 1 • 1969 • 128-131

Calf health and performance during receiving is not changed by fence-line preconditioning on Flint Hills range vs. drylot preconditioning

  • E.A. Bailey
  • G.W. Preedy
  • L.A. Pacheco
  • John R. Jaeger
  • Justin W. Waggoner
  • K. C. Olson

Volume 1 • Issue 1 • 1969 • 40-45

Medication programs for newly received calves

  • D. Axe
  • M. Spire
  • Jack G. Riley

Volume 1 • Issue 1 • 1969 • 124-126

Heifer calving rate is lowly heritable in Hereford cattle

  • Heather L. Bradford
  • Daniel W. Moser
  • Jennifer M. Bormann
  • Robert L. Weaber

Volume 1 • Issue 1 • 1969 • 26-27

Limiting amino acids for growing cattle fed diets based on soybean hulls

  • H. Greenwood
  • C.A. Löest
  • Evan C. Titgemeyer

Volume 1 • Issue 1 • 1969 • 111-113

Effects of early weaning on feedlot performance of bulls and steers

  • E.K. Schlickau
  • T.T. Marston
  • J. Brethour
  • Michael E. Dikeman
  • John A. Unruh

Volume 1 • Issue 1 • 1969 • 69-73

Crude glycerin improves feed efficiency in finishing heifers

  • E.H.C.B. Van Cleef
  • S. Uwituze
  • C.A. Alvarado
  • K.A. Miller
  • C.L. Van Bibber-Krueger
  • C.C. Aperce
  • James J. Higgins
  • James S. Drouillard

Volume 1 • Issue 1 • 1969 • 59-62

Feeding value of four different hybrid sorghum grains for finishing cattle

  • R.L. McCollough
  • C.L. Drake
  • R.R. Schalles
  • G.M. Roth
  • K.F. Harrison

Volume 1 • Issue 1 • 1969 • 7-14

The value of an artery clamp to dehorn cattle

  • C.L. Drake
  • R.R. Schalles
  • C.W. Smith

Volume 1 • Issue 1 • 1969 • 64-66

Fat source effects on finishing steer digestion and metabolism

  • B.J. Bock
  • D.L. Harmon
  • Robert T. Brandt Jr.
  • J.E. Schneider

Volume 1 • Issue 1 • 1969 • 1-3

Effect of limited-creep feeding calves of spring-calving cows grazing native grass

  • F. Brazle
  • Gerry L. Kuhl
  • L. Corah
  • K. Zoellner

Volume 1 • Issue 1 • 1969 • 99-101

Effects of packaging on bone marrow discoloration in beef arm, rib, shoulder blade, and thoracic vertebra bones

  • J.P. Grobbel
  • Michael E. Dikeman
  • J. Scott Smith
  • Donald H. Kropf
  • George A. Milliken

Volume 1 • Issue 1 • 1969 • 101-107

Influence of feeding practices and season of birth on calf performance

  • A.R. Singh
  • R.R. Schalles
  • W.H. Smith
  • F.B. Kessler

Volume 1 • Issue 1 • 1969 • 19-24

Effect of feed additives on shipping shrinkage of yearling heifers

  • F.K. Brazle

Volume 1 • Issue 1 • 1969 • 83-85

Protein supplements for feedlot rations compared

  • E.L. Shiawoya
  • L.H. Harbers
  • K.K. Bolsen
  • Jack G. Riley
  • Michael E. Dikeman

Volume 1 • Issue 1 • 1969 • 26-29

Feeding steam-flaked diets with and without dry-rolled corn and dried distillers grains results in similar feedlot performance

  • P.L. Black
  • G.L. Parsons
  • M.K. Shelor
  • K.K. Karges
  • M.L. Gibson
  • Christopher D. Reinhardt
  • James S. Drouillard

Volume 1 • Issue 1 • 1969 • 43-46

Heritability and correlation estimates of Warner-Bratzler shear force and marbling score from Angus-, Charolais-, Hereford-, and Simmental-sired cattle

  • J.A. Minick
  • E.J. Pollak
  • D.E. Wilson
  • E.W. Dressler
  • Michael E. Dikeman

Volume 1 • Issue 1 • 1969 • 29-31

Docility and heifer pregnancy estimates in Angus heifers

  • Kari L. White
  • Jennifer M. Bormann
  • Daniel W. Moser
  • Robert L. Weaber

Volume 1 • Issue 1 • 1969 • 32-33

Optaflexx1 affects rumen fermentation

  • Charles E. Walker
  • James S. Drouillard
  • Tiruvoor G. Nagaraja

Volume 1 • Issue 1 • 1969 • 88-90

Effects of alfalfa form and level on subacute acidosis

  • B.J. Healy
  • Robert T. Brandt Jr.
  • S.M. Gramlich

Volume 1 • Issue 1 • 1969 • 27-29

Relationships between docility and reproduction in Angus heifers

  • Kari L. White
  • Jennifer M. Bormann
  • K. C. Olson
  • John R. Jaeger
  • Sandra K. Johnson
  • B. Downey
  • David M. Grieger
  • Justin W. Waggoner
  • Daniel W. Moser
  • Robert L. Weaber

Volume 1 • Issue 1 • 1969 • 28-31

Will blade tenderization decrease iridescence in cooked beef semitendinosus muscle?

  • E. Obuz
  • Donald H. Kropf

Volume 1 • Issue 1 • 1969 • 81-82

2010 Cattlemen's Day

  • Kansas Agricultural Experiment Station

Volume 1 • Issue 1 • 1969

Feed-based metaphylaxis programs did not affect health or performance of high-risk calves mass medicated with Draxxin on arrival

  • M.P. Epp
  • R. Derstein
  • Dale A. Blasi

Volume 1 • Issue 1 • 1969 • 26-28

Protein synthesis in the rumen: Ruminal urease inhibition by acetohydroxamic acid

  • A. Adepoju
  • F. Portela
  • B.E. Brent

Volume 1 • Issue 1 • 1969 • 16-18

Survey of Northwest Kansas cow-calf producers

  • D.D. Simms
  • G. Boyd
  • L.R. Corah

Volume 1 • Issue 1 • 1969 • 76-78

Sensory traits, color, and shelf life of low-dose irradiated, precooked, ground beef patties

  • S.E. Luchsinger
  • Donald H. Kropf
  • C.M. Garc a Zepeda
  • James L. Marsden
  • Melvin C. Hunt
  • M.E. Hollingsworth
  • Sally L. Stroda
  • Edgar Chambers
  • Curtis L. Kastner

Volume 1 • Issue 1 • 1969 • 11-13

Effect of fenbendazole on cow-calf performance and fecal egg counts

  • Gerry L. Kuhl
  • R. Ridley
  • E. Francis
  • L. Riat

Volume 1 • Issue 1 • 1969 • 25-27

Short-term feeding of MGA to postpartum cows prior to the breeding season

  • J.F. Gleghorn
  • T.T. Marston
  • L.E. Wankel

Volume 1 • Issue 1 • 1969 • 17-19

Testosterone-treated cows to aid in heat detection

  • G.N. Laaser
  • G.H. Kiracofe

Volume 1 • Issue 1 • 1969 • i-ii