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Volume 1 • Issue 10 • 1994

report


Swine Day 1991

  • Kansas Agricultural Experiment Station

Volume 1 • Issue 10 • 1994

Effects of added synthetic amino acids, with decreasing amounts of fat, on growth performance of growing pigs

  • R O Gottlob
  • Michael D Tokach
  • Robert D Goodband
  • Joel M DeRouchey
  • Jim L Nelssen
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 134-138

Evaluating the effects of pelleting Deoxynivalenol-contaminated dried distillers grains with solubles in the presence of sodium metabisulfite on analyzed DON levels

  • H L Frobose
  • Michael D Tokach
  • E L Hansen
  • Leland J McKinney
  • Joel M DeRouchey
  • Robert D Goodband
  • Jim L Nelssen
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 90-95

Methods of preventing baby pig anemia compared

  • B A Koch
  • Robert H Hines

Volume 1 • Issue 10 • 1994 • 18-22

Low-phosphorus diets during late-finishing decrease cost of gain with minimal effect on growth performance, carcass characteristics, and meat quality

  • I Mavromichalis
  • I H Kim
  • L L Burnham
  • M M Rantanen
  • Robert H Hines
  • Joe D Hancock
  • Donald H Kropf
  • Keith C Behnke

Volume 1 • Issue 10 • 1994 • 97-100

Effects of increasing lysine:calorie ratio in pigs grown in a commercial finishing environment

  • R G Main
  • Michael D Tokach
  • Robert D Goodband
  • Jim L Nelssen
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 135-150

The effect of dietary threonine on growing pig growth performance

  • K G Friesen
  • B T Richert
  • J L Laurin
  • T L Weeden
  • Jim L Nelssen
  • Robert D Goodband

Volume 1 • Issue 10 • 1994 • 88-90

Comparison of particle size analysis of ground grain with, or without, the use of a flow agent

  • W Diederich
  • Robert D Goodband
  • Michael D Tokach
  • Joel M DeRouchey
  • Jim L Nelssen
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 163-172

Using oral E. Coli milk vaccine to control colibacillosis

  • D A Schoneweis
  • V Gaeth

Volume 1 • Issue 10 • 1994 • 37

Characterizing the feeding value of extruded-expelled soybean meal with or without added fat in a commercial swine production facility

  • M J Webster
  • J C Woodworth
  • La Llata M De
  • N Said
  • Robert D Goodband
  • Michael D Tokach
  • Jim L Nelssen
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 103-108

Effect of irradiated protein sources, fed in meal or pelleted diets, on nursery pig performance

  • C N Groesbeck
  • Michael D Tokach
  • Joel M DeRouchey
  • Robert D Goodband
  • Jim L Nelssen
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 86-90

Interactive effects between paylean (ractopamine⋅HCl) and dietary L-carnitine on finishing pig growth performance and carcass characteristics

  • B W James
  • K Q Owen
  • T E Lawrence
  • Michael D Tokach
  • Robert D Goodband
  • Jim L Nelssen
  • John A Unruh
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 106-110

Haemophilus (actinobacillus) pleuropneumoniae infection in germfree piglets

  • N V Anderson
  • C A King

Volume 1 • Issue 10 • 1994 • 89-90

Effects of inorganic and organic acids on urine pH in lactating sows

  • Robert H Hines
  • H Coa
  • D J Lee
  • C A Maloney
  • J S Park
  • Joel M DeRouchey
  • Joe D Hancock

Volume 1 • Issue 10 • 1994 • 21-24

Effects of dietary energy density and lysine:calorie ratio on the growth performance of growing pigs and subsequent finishing performance

  • J W Smith II
  • P R O'Quinn
  • Michael D Tokach
  • Robert D Goodband
  • Jim L Nelssen

Volume 1 • Issue 10 • 1994 • 90-92

Sodium sulfite and extrusion affect the nutritional value of soybean products for nursery pigs

  • L L Burnham
  • I H Kim
  • Robert H Hines
  • Terry L Gugle
  • Joe D Hancock

Volume 1 • Issue 10 • 1994 • 80-83

Feed efficiency in swine: A survey of current knowledge

  • J R Flohr
  • J F Patience
  • Michael D Tokach
  • Joel M DeRouchey
  • Robert D Goodband
  • Jim L Nelssen
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 1-16

Effect of standardized ileal digestible lysine level on growth performance of nursery pigs from 15 to 25 lb

  • J E Nemechek
  • J Usry
  • Michael D Tokach
  • Robert D Goodband
  • Joel M DeRouchey
  • Jim L Nelssen
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 1-5

Effects of cracked corn on growth performance and stomach lesions in finishing pigs

  • S M Williams
  • C B Paulk
  • S Issa
  • Terry L Gugle
  • Joe D Hancock

Volume 1 • Issue 10 • 1994 • 115-118

Effect of sample size and method of sampling pig weights on the accuracy and precision of estimating the distribution of pig weights in a population

  • C B Paulk
  • G L Highland
  • K D Haydon
  • Michael D Tokach
  • Jim L Nelssen
  • Robert D Goodband
  • Joel M DeRouchey
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 392-408

Effects of abrupt changes between mash and pellet diets on growth performance in finishing pigs

  • C B Paulk
  • J C Ebert
  • J J Ohlde
  • Joe D Hancock

Volume 1 • Issue 10 • 1994 • 278-281

Effect of dietary folic acid additions on sow performance through two parities

  • R C Thaler
  • G L Allee
  • Jim L Nelssen
  • Robert D Goodband

Volume 1 • Issue 10 • 1994 • 15-21

Evaluation of spray-dried cheese food as a supplemental protein source for weanling pigs

  • J A Loughmiller
  • P S Graf
  • J R Bergstrom
  • R E Muser
  • Jim L Nelssen
  • Robert D Goodband
  • Michael D Tokach
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 62-64

Optimum level of spray-dried porcine plasma for early-weaned (10.5 d of age) starter pigs

  • K Q Owen
  • Steven S Dritz
  • Michael D Tokach
  • Robert D Goodband
  • Jim L Nelssen

Volume 1 • Issue 10 • 1994 • 34-37

Influence of organoleptic properties of the feed and nursery diet complexity on preweaning and nursery performance

  • R C Sulabo
  • C D Risley
  • Michael D Tokach
  • Joel M DeRouchey
  • Jim L Nelssen
  • Robert D Goodband
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 31-41

Influence of L-carnitine on litter characteristics from gilts harvested at day 40, 55, and 70 of gestation

  • K R Brown
  • B J Johnson
  • Michael D Tokach
  • J Ernest Minton
  • A E Brazle
  • T E Burkey
  • C N Groesbeck
  • C R Neill
  • J D Schneider
  • J C Woodworth
  • Robert D Goodband
  • Jim L Nelssen
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 18-23

Meta-analyses describing the variables that influence the backfat, belly fat, and jowl fat iodine value of pork carcasses

  • J R Bergstrom
  • Michael D Tokach
  • Steven S Dritz
  • Terry A Houser
  • Jim L Nelssen
  • Robert D Goodband
  • Joel M DeRouchey

Volume 1 • Issue 10 • 1994 • 119-135

Effects of feeding excess dietary crude protein from soybean meal and dried distillers grains with solubles on nursery pig performance

  • S M Williams
  • C B Paulk
  • S Issa
  • Terry L Gugle
  • Joe D Hancock

Volume 1 • Issue 10 • 1994 • 54-57

Swine Day 2006

  • Kansas Agricultural Experiment Station

Volume 1 • Issue 10 • 1994

Effect of diet form and feeder adjustment on growth performance of nursery pigs

  • J E Nemechek
  • E Fruge
  • E Hansen
  • Michael D Tokach
  • Robert D Goodband
  • Joel M DeRouchey
  • Jim L Nelssen
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 278-289

The changing structure of red meat demand

  • James Mintert

Volume 1 • Issue 10 • 1994 • 95-96

Diet preference and growth performance in weanling pigs fed diets with morinda citrifolia (noni)

  • C Feoli
  • Joe D Hancock
  • Keith C Behnke

Volume 1 • Issue 10 • 1994 • 215-218

Effect of fluctuating hot temperatures on performance and immunity in finishing pigs

  • M A Jensen
  • Frank Blecha
  • Robert H Hines

Volume 1 • Issue 10 • 1994 • 106-109

A combination of spray-dried porcine plasma and spray-dried blood meal optimizes starter pig performance

  • L J Kats
  • J L Laurin
  • Michael D Tokach
  • Jim L Nelssen
  • Robert D Goodband

Volume 1 • Issue 10 • 1994 • 24-26

Effects of feeding graded levels of Ractopamine (paylean TM) on pig performance in a commercial finishing facility

  • R G Main
  • Michael D Tokach
  • Robert D Goodband
  • Jim L Nelssen
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 74-76

Influence of weaning weight and growth during the first week postweaning on subsequent pig performance

  • L J Kats
  • Michael D Tokach
  • Robert D Goodband
  • Jim L Nelssen

Volume 1 • Issue 10 • 1994 • 15-17

Evaluation of diet complexity and benzoic acid on growth performance of nursery pigs

  • J E Nemechek
  • Michael D Tokach
  • Steven S Dritz
  • Robert D Goodband
  • Joel M DeRouchey
  • J R Bergstrom

Volume 1 • Issue 10 • 1994 • 35-41

Evaluation of two prostaglandin products in pregnant sows for initiation of luteolysis

  • E I Evans
  • Jeffrey S Stevenson
  • Duane L Davis
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 18-19

Effects of feeding varying ingredient particle sizes and diet forms for 25- to 50-lb nursery pigs on performance, caloric efficiency, and economics

  • J A De Jong
  • Michael D Tokach
  • Leland J McKinney
  • Joel M DeRouchey
  • Robert D Goodband
  • Jim L Nelssen
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 305-315

Efficacy of Ectrin® (Fenvalerate) for sarcoptic mange control in swine

  • E L Wooten
  • A B Broce
  • D S Pollmann

Volume 1 • Issue 10 • 1994 • 89-91

Evaluation of fermented soybean meal sources in diets for nursery pigs

  • Andrea M Jeffrey
  • Hyatt L Frobose
  • Joel M DeRouchey
  • Michael D Tokach
  • Robert D Goodband
  • Steven S Dritz
  • Jason C Woodworth

Volume 1 • Issue 10 • 1994 • 34-39

Stress susceptibility in pigs selected for muscling

  • J D Wheat
  • Donald H Kropf
  • Robert H Hines

Volume 1 • Issue 10 • 1994 • 42-43

DDVP (Shell Dichlorvos) for pregnant sows

  • B A Koch
  • G L Cowman
  • Robert H Hines

Volume 1 • Issue 10 • 1994 • 9-12

Price discovery and basis risk for live hogs

  • Ted C Schroeder
  • B K Goodwin

Volume 1 • Issue 10 • 1994 • 98-101

Influence of lysine concentration on growth performance and carcass characteristics of finishing pigs

  • Robert D Goodband
  • Michael D Tokach
  • Jim L Nelssen
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 122-125

Evaluation of deleting crystalline amino acids from low-CP, amino acid-fortified diets on growth performance of nursery pigs from 15 to 25 lb

  • J E Nemechek
  • J Usry
  • Michael D Tokach
  • Robert D Goodband
  • Joel M DeRouchey
  • Jim L Nelssen
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 10-16

Determining the optimal threonine:lysine ratio for the 25 to 50 lb pig

  • J R Bergstrom
  • J A Loughmiller
  • R E Musser
  • W B Nessmith Jr
  • Jim L Nelssen
  • Michael D Tokach
  • Robert D Goodband
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 22-25

Effect of regrinding dried distillers grains with solubles on finishing pig growth performance

  • J A De Jong
  • Michael D Tokach
  • Joel M DeRouchey
  • Jim L Nelssen
  • Robert D Goodband
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 197-201

Effects of adding saturated fat to diets with sorghum-based dried distillers grains with solubles on growth performance and carcass characteristics in finishing pigs

  • C Feoli
  • Donald H Kropf
  • S Issa
  • Terry L Gugle
  • S D Carter
  • Joe D Hancock

Volume 1 • Issue 10 • 1994 • 145-150

Transient hypersensitivity to soybean meal in the early-weaned pig

  • D F Li
  • G Reddy
  • Frank Blecha
  • Joe D Hancock
  • G Allee
  • Jim L Nelssen

Volume 1 • Issue 10 • 1994 • 42-48