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Volume 1 • Issue 10 • 1994

report


Response of growing and finishing swine to a dietary source of lactobacillus acidophilus

  • B A Koch
  • Robert H Hines

Volume 1 • Issue 10 • 1994 • 32-36

The effect of supplemental fat and lysine on finishing pig performance and carcass characteristics

  • K G Friesen
  • R C Thaler
  • Robert D Goodband
  • Jim L Nelssen

Volume 1 • Issue 10 • 1994 • 84-87

Determining the valine requirement of the high-producing lactating sow

  • B T Richert
  • J E Pettigrew
  • R D Walker
  • L J Johnston
  • S A Blum
  • Michael D Tokach
  • Robert D Goodband
  • Jim L Nelssen

Volume 1 • Issue 10 • 1994 • 10-14

Evaluation of ground corn germ as an energy source in nursery diets

  • C W Hastad
  • Michael D Tokach
  • Jim L Nelssen
  • Robert D Goodband
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 45-48

Transfer of fatty acids across the swine uterus and placenta

  • A J Thulin
  • G L Allee
  • D L Harmon
  • D A Schoneweis
  • Duane L Davis

Volume 1 • Issue 10 • 1994 • 20-32

Effects of increasing hominy feed in diets on finishing pig performance

  • M L Potter
  • J Y Jacela
  • Michael D Tokach
  • Joel M DeRouchey
  • Robert D Goodband
  • Jim L Nelssen
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 168-173

Summary of Kansas State University swine enterprise record 1995

  • B T Richert
  • Michael R Langemeier
  • Robert D Goodband
  • Michael D Tokach
  • Jim L Nelssen

Volume 1 • Issue 10 • 1994 • 149-153

Effects of porcine somatotropin and dietary lysine level on growth performance and carcass characteristics of finishing swine fed to 280 lb.

  • M E Johnston
  • B R Schricker
  • Jim L Nelssen
  • Robert D Goodband
  • Robert H Hines
  • Donald H Kropf

Volume 1 • Issue 10 • 1994 • 86-92

Calcium phosphorus levels for developing boars

  • J G Greer
  • Duane L Davis
  • Robert H Hines

Volume 1 • Issue 10 • 1994 • 29-30

Cell-mediated immunity in weaned pigs

  • Frank Blecha
  • D S Pollmann
  • David A Nichols

Volume 1 • Issue 10 • 1994 • 60-61

A PRRS CAP update on the regional control and elimination of PRRSV

  • Raymond R Rowland R

Volume 1 • Issue 10 • 1994 • 1-5

The relationship between body condition score and backfat in gestating sows

  • M G Young
  • Michael D Tokach
  • Robert D Goodband
  • Jim L Nelssen
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 5-9

The effects of dietary energy density and lysine:calorie ratio on the growth performance of the 20 to 55 lb pig

  • J W Smith II
  • W B Nessmith Jr
  • J R Bergstrom
  • K Hongtrakul
  • J A Loughmiller
  • R E Musser
  • Michael D Tokach
  • Robert D Goodband
  • Jim L Nelssen

Volume 1 • Issue 10 • 1994 • 47-49

Flavor enhancers and/or Vitamin C in growing-finishing rations

  • B A Koch
  • G L Allee
  • Robert H Hines

Volume 1 • Issue 10 • 1994 • 27-28

Soybean protein in milk replacer diets for baby pigs

  • G L Allee
  • P Hsu
  • R S Prather

Volume 1 • Issue 10 • 1994 • 5-7

Lactose and specialty protein sources influence flow ability of nursery pig diets

  • E E Carney
  • C N Groesbeck
  • Robert D Goodband
  • Michael D Tokach
  • Jim L Nelssen
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 118-121

Swine Day 2014

    Volume 1 • Issue 10 • 1994

    Effect of fat source and fat combinations on starter pig performance

    • R C Thaler
    • G L Allee
    • Jim L Nelssen

    Volume 1 • Issue 10 • 1994 • 38-41

    Effects of daily porcine somatotropin administration on the lysine requirement of growing pigs

    • G E Fitzner
    • T L Weeden
    • K G Friesen
    • Robert H Hines
    • Jim L Nelssen
    • Robert D Goodband
    • Donald H Kropf
    • Joe D Hancock

    Volume 1 • Issue 10 • 1994 • 101-104

    Evaluation of novel enzyme blend on nursery pig performance

    • Joel M DeRouchey
    • Michael D Tokach
    • Jim L Nelssen
    • Robert D Goodband
    • Steven S Dritz

    Volume 1 • Issue 10 • 1994 • 60-65

    Economics of adding fat and increasing lysine:calorie ratio in diets for growing-finishing gilts

    • M De La Llata
    • Michael R Langemeier
    • Michael D Tokach
    • Robert D Goodband
    • Jim L Nelssen
    • Steven S Dritz

    Volume 1 • Issue 10 • 1994 • 113-116

    Effects of mixing late-finishing pigs just before marketing on growth performance

    • M L Potter
    • J R Bergstrom
    • Michael D Tokach
    • Joel M DeRouchey
    • Robert D Goodband
    • Jim L Nelssen
    • Steven S Dritz

    Volume 1 • Issue 10 • 1994 • 223-226

    Evaluating the effects of pelleting, corn dried distillers grains with solubles source, and supplementing sodium metabisulfite in nursery pig diets contaminated with deoxynivalenol

    • H L Frobose
    • E L Hansen
    • Michael D Tokach
    • Joel M DeRouchey
    • Robert D Goodband
    • Jim L Nelssen
    • Steven S Dritz

    Volume 1 • Issue 10 • 1994 • 96-104

    Effects of replacing soybean meal with high-protein dried distillers grains with solubles on growth performance, carcass characteristics, and carcass fat quality in finishing pigs

    • D L Goehring
    • J L Usry
    • Michael D Tokach
    • Jim L Nelssen
    • Joel M DeRouchey
    • Robert D Goodband
    • Steven S Dritz

    Volume 1 • Issue 10 • 1994 • 182-188

    Evaluation of the effects of wheat gluten source and animal plasma blends on the growth performance of nursery pigs

    • K R Lawrence
    • S M Hanni
    • C N Groesbeck
    • C W Hastad
    • M G Young
    • B W James
    • T P Keegan
    • Robert D Goodband
    • Michael D Tokach
    • Jim L Nelssen
    • Joel M DeRouchey
    • Steven S Dritz

    Volume 1 • Issue 10 • 1994 • 81-87

    Effects of added choline on performance of weanling pigs

    • K Hongtrakul
    • I H Kim
    • J A Loughmiller
    • J W Smith
    • H Cao
    • Robert D Goodband
    • Michael D Tokach
    • Jim L Nelssen

    Volume 1 • Issue 10 • 1994 • 70-71

    Evaluation of a rotating drum mixer

    • C R Stark
    • C H Fahrenholz
    • Keith C Behnke

    Volume 1 • Issue 10 • 1994 • 141-143

    Effects of different dosages of water-based neomycin sulfate on growth performance of weanling pigs

    • R O Gottlob
    • C W Hastad
    • C N Groesbeck
    • C R Neill
    • N Z Frantz
    • Michael D Tokach
    • Robert D Goodband
    • Joel M DeRouchey
    • Jim L Nelssen
    • Steven S Dritz

    Volume 1 • Issue 10 • 1994 • 44-50

    Effects of pelleting and pellet conditioning temperatures on weanling pig performance

    • M U Steidinger
    • Michael D Tokach
    • P R O'Quinn
    • J C Woodworth
    • Leland J McKinney
    • B S Borg
    • J M Campbell
    • Robert D Goodband
    • Jim L Nelssen
    • Steven S Dritz

    Volume 1 • Issue 10 • 1994 • 67-71

    Artificial rearing of baby pigs with twice-a-day feeding and cow colostrum

    • M T Noll
    • G L Allee

    Volume 1 • Issue 10 • 1994 • 36-43

    Effects of increased dietary lysine on sow and litter performance

    • R E Musser
    • Robert D Goodband
    • Jim L Nelssen
    • Michael D Tokach
    • Steven S Dritz

    Volume 1 • Issue 10 • 1994 • 17-20

    Effects of irradiation processing of specialty protein products on nursery pig performance

    • J C Woodworth
    • M J Webster
    • B W James
    • D E Real
    • Joel M DeRouchey
    • Michael D Tokach
    • Jim L Nelssen
    • Robert D Goodband
    • Steven S Dritz

    Volume 1 • Issue 10 • 1994 • 66-69

    Expander processing and enzymes for a wheat-based diet for finishing pigs

    • J S Park
    • Robert H Hines
    • G A Kennedy
    • Joel M DeRouchey
    • D J Lee
    • C A Maloney
    • H Cao
    • Joe D Hancock
    • Keith C Behnke

    Volume 1 • Issue 10 • 1994 • 233-238

    The effects of MicroSource S on growth performance, fecal consistency, and postcleaning microbial load of growing-finishing pigs

    • S Nitikanchana
    • Joel M DeRouchey
    • J R Bergstrom
    • Michael D Tokach
    • Robert D Goodband
    • Jim L Nelssen
    • Steven S Dritz

    Volume 1 • Issue 10 • 1994 • 325-334

    Effects of mycotoxin binders and a liquid immunity enhancer on the growth performance of wean-to-finish pigs

    • J Y Jacela
    • Joel M DeRouchey
    • Michael D Tokach
    • Robert D Goodband
    • Jim L Nelssen
    • Steven S Dritz

    Volume 1 • Issue 10 • 1994 • 202-206

    Comparison of Norse LT-94 (herring meal) to other protein sources in early-weaned starter pig diets

    • B T Richert
    • J W Smith II
    • Michael D Tokach
    • Robert D Goodband
    • Jim L Nelssen

    Volume 1 • Issue 10 • 1994 • 85-89

    Effects of increasing crystalline amino acids in sorghum- or corn-based diets on nursery pig growth performance

    • Kyle E Jordan
    • Jeremiah E Nemechek
    • Marcio Antonio Dornelles Goncalves
    • Robert D Goodband
    • Michael D Tokach
    • Steven S Dritz
    • Joel M DeRouchey
    • Jason C Woodworth

    Volume 1 • Issue 10 • 1994 • 77-82

    Space requirements of finishing pigs fed to a heavier weight (removed individually)

    • G E Fitzner
    • David A Nichols
    • Joe D Hancock
    • Robert H Hines

    Volume 1 • Issue 10 • 1994 • 95-96

    Inadequate diet mixing time reduces nursery pig performance

    • C N Groesbeck
    • C R Neill
    • Robert D Goodband
    • Michael D Tokach
    • Jim L Nelssen
    • Joel M DeRouchey
    • Steven S Dritz

    Volume 1 • Issue 10 • 1994 • 111-117

    Farrowing interval and pig performance

    • J D Wheat
    • M S Suba
    • A D Dayton
    • G L Allee
    • Robert H Hines

    Volume 1 • Issue 10 • 1994 • 33-35

    Effects of whey products on performance of weaned pigs

    • S Pope
    • G L Allee

    Volume 1 • Issue 10 • 1994 • 62-67

    Added dietary fat improves growth performance and feed efficiency in growing-finishing pigs under commercial conditions

    • S S Dritz
    • Michael D Tokach
    • Robert D Goodband
    • Jim L Nelssen

    Volume 1 • Issue 10 • 1994 • 181-184

    Validation of flank-to-flank allometric equations in predicting weight of lactating sows and lactation weight change

    • R C Sulabo
    • Michael D Tokach
    • E J Wiedmann
    • Joel M DeRouchey
    • Robert D Goodband
    • Jim L Nelssen
    • Steven S Dritz

    Volume 1 • Issue 10 • 1994 • 54-59

    Comparison of edible grade whey, granular whey, and dairylac 80 as lactose sources for nursery pig diets

    • J C Woodworth
    • B W James
    • Joel M DeRouchey
    • Michael D Tokach
    • Jim L Nelssen
    • Robert D Goodband
    • Steven S Dritz

    Volume 1 • Issue 10 • 1994 • 40-44

    Trace mineral levels during gestation of sows in confinement-effects on immunoglobin performance and health of neonatal pigs

    • D A Schoneweis
    • G L Allee

    Volume 1 • Issue 10 • 1994 • 14-15

    The effect of season on response of growing-finishing pigs to dietary fat levels

    • G L Allee
    • G R Stoner
    • M E Johnston
    • Jim L Nelssen

    Volume 1 • Issue 10 • 1994 • 70-78

    Corn particle size and pelleting influence on growth performance, fecal shedding, and lymph node infection rates of salmonella enterica serovar typhimurium

    • M R Barker
    • J Ernest Minton
    • Joel M DeRouchey
    • K M Bond
    • D J Lee
    • T E Burkey
    • Steven S Dritz

    Volume 1 • Issue 10 • 1994 • 141-145

    Nutritive value of sunflower seed for swine

    • S Laudert
    • G L Allee

    Volume 1 • Issue 10 • 1994 • 21-26

    Effects of increasing levels of spray-dried blood meal and blood cells on nursery pig performance

    • B J James
    • Joel M DeRouchey
    • Jim L Nelssen
    • Michael D Tokach
    • Robert D Goodband
    • Steven S Dritz

    Volume 1 • Issue 10 • 1994 • 75-78

    Effects of modified tall oil and creatine monohydrate on growth performance, carcass characteristics, and meat quality of growing-finishing barrows

    • P R O'Quinn
    • B S Andrews
    • J C Woodworth
    • Robert D Goodband
    • John A Unruh
    • Jim L Nelssen
    • Michael D Tokach

    Volume 1 • Issue 10 • 1994 • 117-122