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Volume 1 • Issue 10 • 1994

report


Effects of different soybean meal processing techniques on growth performance of pigs

  • J C Woodworth
  • R E Musser
  • Michael D Tokach
  • Jim L Nelssen
  • Robert D Goodband

Volume 1 • Issue 10 • 1994 • 55-61

Reduction of corn particle size in lactation diets improves sow and litter performance

  • K J Wondra
  • G A Kennedy
  • Robert H Hines
  • Joe D Hancock
  • Keith C Behnke

Volume 1 • Issue 10 • 1994 • 6-9

The interactive effects of Easyzyme and phytase in diets containing high-fiber co-products on growth performance of nursery pigs

  • A B Graham
  • S Nitikanchana
  • Jong J.A. De
  • Joel M DeRouchey
  • Michael D Tokach
  • Robert D Goodband
  • Jim L Nelssen
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 66-73

Sucrose and molasses in simple or complex diets for nursery pigs

  • I Mavromlichalis
  • Robert H Hines
  • B W Senne
  • S P Sorrell
  • H Cao
  • Joe D Hancock
  • Joel M DeRouchey

Volume 1 • Issue 10 • 1994 • 75-81

KSU aerobic swine waste handling system - a progress report

  • B A Koch
  • G L Allee
  • R I Lipper
  • Robert H Hines

Volume 1 • Issue 10 • 1994 • 56-60

Effects of dietary electrolyte balance on sow and litter performance, blood chemistry, and urine chemistry in lactating sows

  • Robert H Hines
  • C A Maloney
  • D J Lee
  • D W Dean
  • H Cao
  • J S Park
  • Joel M DeRouchey
  • Joe D Hancock

Volume 1 • Issue 10 • 1994 • 12-17

Evaluating cloves as a potential substitute for antimicrobials in nursery pig diets

  • R G Main
  • J Ernest Minton
  • Michael D Tokach
  • Robert D Goodband
  • Jim L Nelssen
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 32-34

Measuring emission rates of particulate matter from fan ventilated swine barns

  • B Z Predicala
  • Ronaldo G Maghirang

Volume 1 • Issue 10 • 1994 • 169-174

Will porcine somatotropin (pST) lower pork quality?

  • Melvin C Hunt
  • Patter G Whipple-Van
  • R D Klemm
  • B R Schricker
  • Robert D Goodband
  • Jim L Nelssen
  • Robert H Hines
  • Donald H Kropf

Volume 1 • Issue 10 • 1994 • 171-173

Effects of increasing total sulfur amino acid:lysine ratio on growth performance of 25 to 50 lb pigs

  • M De La Llata
  • P R O'Quinn
  • J C Woodworth
  • S A Moser
  • Michael D Tokach
  • Robert D Goodband
  • Jim L Nelssen
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 128-130

Swine Day 2001

  • Kansas Agricultural Experiment Station

Volume 1 • Issue 10 • 1994

Comparison of yellow dent and nutridense corn hybrids for nursery pig diets

  • C W Hastad
  • Michael D Tokach
  • Jim L Nelssen
  • Robert D Goodband
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 49-55

Market hog price discovery

  • Ted C Schroeder
  • J Mintert

Volume 1 • Issue 10 • 1994 • 5-8

Effect of sampling method on the accuracy and precision of estimating the mean pig weight of the population

  • C B Paulk
  • G L Highland
  • K D Haydon
  • Michael D Tokach
  • Jim L Nelssen
  • Robert D Goodband
  • Joel M DeRouchey
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 384-391

Determining the effects of tryptophan:lysine ratio in diets containing dried distillers grains with solubles on growth performance of finishing pigs

  • S Nitikanchana
  • J L Usry
  • Michael D Tokach
  • Robert D Goodband
  • Joel M DeRouchey
  • Jim L Nelssen
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 168-173

Effects of feeding oats or oat hulls and meal or pellets on the performance of weanling pigs

  • A J Thulin
  • G L Allee
  • Robert H Hines

Volume 1 • Issue 10 • 1994 • 31-35

Extrusion of sorghum, soybean meal, and whole soybeans improves growth performance and nutrient digestibility in finishing pigs

  • Terry L Gugle
  • Robert H Hines
  • Joe D Hancock

Volume 1 • Issue 10 • 1994 • 92-94

A comparison of risk and return for contract and independent hog finishing

  • J L Parcell
  • Michael R Langemeier

Volume 1 • Issue 10 • 1994 • 139-142

Eleven-year summary of KSU on-farm swine testing program

  • David A Nichols
  • D S Pollmann
  • W G Olson

Volume 1 • Issue 10 • 1994 • 38-40

Allyl trenbolone to control estrus in gilts-effect of dose

  • Duane L Davis
  • J M Robl
  • Jim L Nelssen

Volume 1 • Issue 10 • 1994 • 10-11

Effects of hydrolyzed vegetable protein or hydrolyzed vegetable and meat protein blend on nursery pig performance from 15 to 40 lb

  • Marcio Antonio Dornelles Goncalves
  • Joel M DeRouchey
  • Steven S Dritz
  • Michael D Tokach
  • Robert D Goodband
  • Jason C Woodworth

Volume 1 • Issue 10 • 1994 • 59-65

Effects of weaning time (pm or am) on nursery-pig growth performance

  • C R Neill
  • Michael D Tokach
  • Joel M DeRouchey
  • J Ernest Minton
  • C N Groesbeck
  • K R Lawrence
  • C W Hastad
  • R O Gottlob
  • B M Hildabrand
  • T E Burkey
  • Jim L Nelssen
  • Robert D Goodband
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 23-24

Evaluation of Ractopamine HCl feeding programs on growth performance and carcass characteristics of finishing pigs

  • W Ying
  • Joel M DeRouchey
  • Michael D Tokach
  • Robert D Goodband
  • Jim L Nelssen
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 266-271

Microflora manipulation of artificially reared piglets

  • W D Schoenherr
  • D S Pollmann
  • G E Kennedy
  • D A Schoneweis
  • R R LaForge

Volume 1 • Issue 10 • 1994 • 43-56

Effect of fat combinations on starter pig performance and nutrient digestibility

  • D F Li
  • D L Harmon
  • G E Fitzner
  • D B Jones
  • Jim L Nelssen
  • Robert D Goodband

Volume 1 • Issue 10 • 1994 • 82-87

Nutrient composition of Kansas swine lagoons and hoop barn manure

  • Joel M DeRouchey
  • Jim L Nelssen
  • Michael D Tokach
  • James P Murphy
  • Robert D Goodband
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 118-126

Should you use artificial insemination and/or embryo transfer in your swine operation?

  • Duane L Davis

Volume 1 • Issue 10 • 1994 • 1-8

Influence of diet lysine level on performance of finishing barrows and gilts

  • K C Ferrell
  • G L Allee
  • B A Koch
  • Robert H Hines

Volume 1 • Issue 10 • 1994 • 23-25

Effects of increasing dietary wheat middlings on nursery pig performance from 15 to 50 lb

  • J A De Jong
  • Joel M DeRouchey
  • Michael D Tokach
  • Robert D Goodband
  • Jim L Nelssen
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 90-96

Limiting amino acids in sorghum grain protein for adult female swine

  • A J Thulin
  • G L Allee
  • D S Pollman

Volume 1 • Issue 10 • 1994 • 1-5

Protein sequence for finishing swine

  • B A Koch
  • G L Allee
  • Robert H Hines

Volume 1 • Issue 10 • 1994 • 13-15

Meta-analysis comparing growth performance, carcass characteristics, and water usage of growing-finishing pigs fed using conventional dry and wet-dry feeders

  • S Nitikanchana
  • Michael D Tokach
  • Joel M DeRouchey
  • Robert D Goodband
  • Jim L Nelssen
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 381-383

The effects of feeder adjustment on growth performance of finishing pigs

  • A J Myers
  • J R Bergstrom
  • Robert D Goodband
  • Michael D Tokach
  • Joel M DeRouchey
  • Jim L Nelssen
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 166-171

Effects of increasing dietary lysine in phase ii diets (15- to 25-lb) on nursery pig growth performance

  • J L Usry
  • Michael D Tokach
  • Joel M DeRouchey
  • Robert D Goodband
  • Jim L Nelssen
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 43-46

Effects of corn particle size and diet form on finishing pig growth performance and carcass characteristics

  • Jeremiah E Nemechek
  • Michael D Tokach
  • Kyle F Coble
  • Joel M DeRouchey
  • Robert D Goodband
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 110-115

Effects of increasing standardized ileal digestible lysine:calorie ratio for 120- to 180-lb gilts grown in a commercial finishing environment

  • N W Shelton
  • Michael D Tokach
  • Robert D Goodband
  • Jim L Nelssen
  • Joel M DeRouchey
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 93-97

Effects of expanding and pelleting diets on finishing pigs fed from wet/dry feeders

  • N Amornthewaphat
  • Joe D Hancock
  • Keith C Behnke
  • Leland J McKinney
  • C W Starkey
  • D J Lee
  • C L Jones
  • J S Park
  • D W Dean

Volume 1 • Issue 10 • 1994 • 132-134

The effect of increasing dietary methionine on performance of the early-weaned pig

  • K Q Owen
  • L J Kats
  • K G Friesen
  • Jim L Nelssen
  • Robert D Goodband
  • Michael D Tokach

Volume 1 • Issue 10 • 1994 • 42-45

Added pyridoxine for finishing-pig rations

  • B A Koch
  • G L Allee
  • Robert H Hines

Volume 1 • Issue 10 • 1994 • 33-34

Effects of varying sorghum grain soybean meal ratios and added methionine on swine gains, feed efficiency and carcass composition and quality

  • Donald H Kropf
  • L H Kasten
  • B A Koch
  • Robert H Hines

Volume 1 • Issue 10 • 1994 • 13-20

Pyridoxine, but not thiamin, improves growth performance of weanling pigs

  • J C Woodworth
  • R E Musser
  • J A Loughmiller
  • S A Moser
  • G S Grinstead
  • P R O'Quinn
  • Robert D Goodband
  • Jim L Nelssen
  • Michael D Tokach

Volume 1 • Issue 10 • 1994 • 66-69

Comparisons of lysine bioavailability in spray-dried blood meal, blood cells, and crystalline lysine in nursery pigs

  • J C Woodworth
  • B W James
  • Joel M DeRouchey
  • Jim L Nelssen
  • Michael D Tokach
  • Robert D Goodband
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 70-74

Effect of diet and method of feeding on performance of pigs weaned at three weeks of age

  • J R Clarkson
  • G L Allee

Volume 1 • Issue 10 • 1994 • 17-24

Influence of dietary supplementation of modified tall oil and vitamin E on pork chop quality, display color stability, warner-bratzler shear, and sensory panel traits

  • A T Waylan
  • P R O'Quinn
  • J C Woodworth
  • S I Koo
  • John A Unruh
  • Robert D Goodband
  • Jim L Nelssen
  • Michael D Tokach

Volume 1 • Issue 10 • 1994 • 134-139

Muscling selection in swine and its effect on carcass traits

  • J D Wheat
  • Donald H Kropf
  • C H Chang
  • Robert H Hines

Volume 1 • Issue 10 • 1994 • 51

Adding fat to sow lactation diets: effect on sow and litter performance

  • D Keesecker
  • B Wolf
  • Michael D Tokach
  • Jim L Nelssen

Volume 1 • Issue 10 • 1994 • 27-31

In vitro branched chain amino acid oxidation by porcine mammary tissue

  • B T Richert
  • Robert D Goodband
  • Michael D Tokach
  • Jim L Nelssen

Volume 1 • Issue 10 • 1994 • 7-13

Extrusion processing of low-inhibitor soybeans improves growth performance of nursery pigs fed protein-adequate diets

  • A J Lewis
  • P G Reddy
  • D B Jones
  • M A Giesemann
  • Joe D Hancock

Volume 1 • Issue 10 • 1994 • 40-43

Lack of interaction between lysine levels fed in growing and finishing diets

  • Rops Steve
  • Heintz Marty
  • Michael D Tokach
  • Robert D Goodband
  • Jim L Nelssen
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 84-87

Effects of feeding different dietary net energy levels to growing-finishing pigs when dietary lysine is adequate

  • Sureemas Nitikanchana
  • Steven S Dritz
  • Michael D Tokach
  • Joel M DeRouchey
  • Robert D Goodband
  • Bradley J White

Volume 1 • Issue 10 • 1994 • 245-268