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Volume 1 • Issue 10 • 1994

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Whey, steam rolled or whole oats, and fishmeal or meat and bone scraps for weaned pigs

  • Robert H Hines

Volume 1 • Issue 10 • 1994 • 25-27

Determining the effects of standardized ileal digestible tryptophan:lysine ratio and tryptophan source in diets containing dried distillers grains with solubles on growth performance and carcass characteristics of finishing pigs

  • S Nitikanchana
  • J L Usry
  • Michael D Tokach
  • Robert D Goodband
  • Joel M DeRouchey
  • Jim L Nelssen
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 189-203

Effects of AV-E Digest and XFE liquid energy on nursery pig performance

  • W Ying
  • Joel M DeRouchey
  • Michael D Tokach
  • Robert D Goodband
  • Jim L Nelssen
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 74-85

The effects of orally supplemented vitamin D3 on serum 25(OH)D3 concentrations and growth of pre-weaning and nursery pigs

  • J R Flohr
  • Michael D Tokach
  • Steven C Henry
  • M L Potter
  • Lisa M Tokach
  • J P Goff
  • R L Horst
  • Jerome C Nietfeld
  • D M Madson
  • S M Ensley
  • J R Bergstrom
  • Joel M DeRouchey
  • Robert D Goodband
  • Jim L Nelssen
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 34-45

Phosphorus levels for growing and finishing swine

  • G L Allee
  • B A Koch
  • Robert H Hines

Volume 1 • Issue 10 • 1994 • 9-12

Effect of high nutrient-density diets on starter pig performance

  • B C Thaler
  • G L Allee
  • Jim L Nelssen

Volume 1 • Issue 10 • 1994 • 74-78

Influence of pellet size on growth performance in nursery pigs and growth performance, nutrient digestibility, and stomach morphology in finishing pigs

  • S L Traylor
  • Keith C Behnke
  • P Sorrell
  • Fred J Fairchild
  • Robert H Hines
  • Joe D Hancock

Volume 1 • Issue 10 • 1994 • 145-148

Influence of dietary niacin on finishing pig performance and meat quality

  • D E Real
  • J C Woodworth
  • M J Webster
  • B W James
  • E Alonso
  • Jim L Nelssen
  • Michael D Tokach
  • Robert D Goodband
  • John A Unruh
  • Joel M DeRouchey
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 92-97

On-farm salmonella testing: perspectives of pork producers

  • D R Mark
  • Michael A Boland
  • John A Fox

Volume 1 • Issue 10 • 1994 • 1-4

Effects on overall performance of feeding commercially grown pigs less or more than their lysine requirement in early and late finishing

  • R G Main
  • Michael D Tokach
  • Robert D Goodband
  • Jim L Nelssen
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 108-117

The effects of feeder design (conventional dry vs. wet-dry) in the nursery and in the finisher on growth performance of finishing pigs

  • S Nitikanchana
  • Michael D Tokach
  • Joel M DeRouchey
  • Robert D Goodband
  • Jim L Nelssen
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 257-261

Effects of added zinc and copper on growth performance and carcass characteristics of finishing pigs fed ractopamine HCl

  • Kyle F Coble
  • Chad B Paulk
  • Joel M DeRouchey
  • Michael D Tokach
  • Robert D Goodband
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 160-167

Effects of enzyme supplementation and particle size of wheat-based diets on nursery and finishing pigs

  • I Mavromichalis
  • G A Kennedy
  • Robert H Hines
  • B W Senne
  • S P Sorrell
  • Joe D Hancock
  • Joel M DeRouchey

Volume 1 • Issue 10 • 1994 • 239-250

Influence of duration of dietary vitamin E supplementation on swine growth performance and carcass quality

  • J F Stika
  • John A Unruh
  • Donald H Kropf
  • Melvin C Hunt
  • Robert D Goodband

Volume 1 • Issue 10 • 1994 • 191-195

Ten-year summary of K.S.I.A. swine testing station data

  • Robert H Hines

Volume 1 • Issue 10 • 1994 • 35-37

Feed mills for on-farm feed manufacturing

  • James P Murphy
  • Joseph P Harner

Volume 1 • Issue 10 • 1994 • 19-23

Effects of high levels of phytase (Ronozyme HiPhos) in low-lysine diets on the growth performance of nursery pigs

  • Kari Beth Langbein
  • Robert D Goodband
  • Michael D Tokach
  • Steven S Dritz
  • Joel M DeRouchey
  • J R Bergstrom

Volume 1 • Issue 10 • 1994 • 121-127

Evaluation of antibiotics and benzoic acid on growth performance of nursery pigs

  • J E Nemechek
  • Michael D Tokach
  • Steven S Dritz
  • Robert D Goodband
  • Joel M DeRouchey
  • J R Bergstrom

Volume 1 • Issue 10 • 1994 • 42-48

Effects of poultry fat and choice white grease on finishing pig growth performance, general carcass characteristics, and pork longissimus muscle quality

  • J J Engel
  • J W Smith II
  • Robert D Goodband
  • John A Unruh
  • Michael D Tokach
  • Jim L Nelssen

Volume 1 • Issue 10 • 1994 • 93-96

Effects of electrostatic particle ionization on air quality, emissions, and growth performance of pigs housed in a thermo-regulated facility

  • Jon A De Jong
  • Korrin N Card
  • Joel M DeRouchey
  • M Baumgartner
  • Peter J Tomlinson

Volume 1 • Issue 10 • 1994 • 310-314

The relationship between body measurements and performance traits of selected barrows carried to heavy weights

  • D H Carnahan
  • Robert H Hines

Volume 1 • Issue 10 • 1994 • 20-22

KSU lean gain assessment program

  • G L Keeler
  • Michael D Tokach
  • Jim L Nelssen
  • Robert D Goodband

Volume 1 • Issue 10 • 1994 • 16-18

Effect of barley in starter diets for swine

  • Robert D Goodband
  • Robert H Hines

Volume 1 • Issue 10 • 1994 • 81-93

Phosphorus availability in dry and high-moisture sorghum grain for growing swine and chicks

  • M Trotter
  • G Allee

Volume 1 • Issue 10 • 1994 • 47-51

Selection for increased in vitro digestibility improves feeding value of sorghum grain

  • B J Healy
  • P J Bramel-Cox
  • B T Richert
  • C F Klopfenstein
  • Merle D Witt
  • Joe D Hancock

Volume 1 • Issue 10 • 1994 • 81-83

Live animal ultrasonic evaluation of backfat thickness and loin-eye

  • L M Turlington
  • L R Corah
  • Dell M Allen
  • Jim L Nelssen

Volume 1 • Issue 10 • 1994 • 89-91

The interactive effects of zinc source and feed grade medication on weanling pig growth performance

  • J C Woodworth
  • J T Sawyer
  • K A Maxwell
  • T M Fakler
  • Michael D Tokach
  • Jim L Nelssen
  • Robert D Goodband

Volume 1 • Issue 10 • 1994 • 63-66

Animal protein as a source of unidentified growth factors for swine

  • B A Koch
  • G Cowman
  • Robert H Hines

Volume 1 • Issue 10 • 1994 • 35-38

Influence of lipopolysaccharide-induced immune challenge and diet complexity on growth performance and acute-phase protein production in segregated early-weaned pigs

  • K Q Owen
  • M M Chengappa
  • Frank Blecha
  • Robert D Goodband
  • Jim L Nelssen
  • Michael D Tokach
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 14-18

Blended dried bakery product in swine starter rations

  • G L Allee

Volume 1 • Issue 10 • 1994 • 21-22

Minimizing environmental effects on nutritional needs of growing finishing pigs

  • David A Nichols

Volume 1 • Issue 10 • 1994 • 1-4

The optimal true ileal digestible lysine requirement for nursery pigs between 27 to 44 lb

  • B W James
  • C W Hastad
  • K R Lawrence
  • J L Usry
  • Michael D Tokach
  • Robert D Goodband
  • Jim L Nelssen
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 63-65

Extrusion of sorghum, soybean meal, and whole soybeans improves growth performance and nutrient digestibility in finishing pigs

  • Terry L Gugle
  • Robert H Hines
  • Joe D Hancock

Volume 1 • Issue 10 • 1994 • 92-94

Effects of crowding and intermittent feed intake on growth performance and development of stomach lesions in finishing pigs

  • P Sorrell
  • L L Burnham
  • I H Kim
  • G A Kennedy
  • Robert H Hines
  • Joe D Hancock

Volume 1 • Issue 10 • 1994 • 117-119

Effects of copper sulfate, tri-basic copper chloride, and zinc oxide on weanling pig growth and plasma mineral concentrations

  • N W Shelton
  • Jim L Nelssen
  • G M Hill
  • Michael D Tokach
  • Robert D Goodband
  • Joel M DeRouchey
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 62-73

Sustained effects of porcine somatotropin administered during the growing period on growth and carcass characteristics of finishing pigs

  • G E Fitzner
  • Donald H Kropf
  • Robert H Hines

Volume 1 • Issue 10 • 1994 • 144-146

The interactive effects of turbozyme 160 and diet complexity on starter pig growth performance

  • M L Lofing
  • J R Bergstrom
  • W B Nessmith Jr
  • Robert D Goodband
  • Michael D Tokach
  • Jim L Nelssen

Volume 1 • Issue 10 • 1994 • 89-92

Performance of young pigs fed sorghum grain damaged by lesser grain borer or fungal invasion

  • J C Dietz
  • Keith C Behnke
  • C W Deyoe
  • G L Allee

Volume 1 • Issue 10 • 1994 • 59-65

The effects of dietary soy protein source fed to the early-weaned pig on subsequent growth performance

  • K Q Owen
  • B T Richert
  • K G Friesen
  • L J Kats
  • Michael D Tokach
  • Jim L Nelssen
  • Robert D Goodband
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 58-61

Efficacy of virginiamycin as a prophylactic drug to prevent swine dysentery

  • D A Schoneweis
  • G A Kennedy

Volume 1 • Issue 10 • 1994 • 34-36

Boar rearing: the influence of group vs individual penning from weaning to 27 weeks of age

  • S T Tonn
  • J V Craig
  • Duane L Davis

Volume 1 • Issue 10 • 1994 • 10-13

Porcine somatotropin and dietary lysine influence bone mineralization and mechanical properties in finishing swine

  • B R Schricker
  • Robert D Goodband
  • Robert H Hines
  • Jim L Nelssen
  • Donald H Kropf
  • Joe D Hancock

Volume 1 • Issue 10 • 1994 • 148-153

Effects of lowering dried distillers grains with solubles and wheat middlings with or without the addition of choice white grease prior to marketing on finishing pig growth performance, carcass characteristics, carcass fat quality, and intestinal weights

  • M D Asmus
  • Michael D Tokach
  • Steven S Dritz
  • Robert D Goodband
  • Terry A Houser
  • Joel M DeRouchey
  • Jim L Nelssen

Volume 1 • Issue 10 • 1994 • 204-217

Effects of commercial enzymes in diets containing dried distillers grains with solubles for nursery pigs

  • C K Jones
  • J R Bergstrom
  • Michael D Tokach
  • Joel M DeRouchey
  • Jim L Nelssen
  • Robert D Goodband
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 117-125

Characteristics of frankfurters from preblended pork

  • Curtis L Kastner
  • Y I Choi
  • Donald H Kropf

Volume 1 • Issue 10 • 1994 • 104-109

Effects of dried distillers grains with solubles on sow carcass fat quality

  • Terry A Houser
  • A N Gipe
  • B L Goehring
  • S L Hillyard
  • A W Duttlinger
  • Michael D Tokach
  • Joel M DeRouchey
  • Robert D Goodband
  • Jim L Nelssen
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 191-195

Effects of increased feed intake in early gestation on sow farrowing performance and offspring carcass characteristics

  • R E Musser
  • Duane L Davis
  • M Heintz
  • J Bauman
  • Michael D Tokach
  • Robert D Goodband
  • Jim L Nelssen
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 45-49

Effect of wheat mill run on finishing pig performance

  • C H Fahrenholz
  • Keith C Behnke
  • David A Nichols

Volume 1 • Issue 10 • 1994 • 62-65

On-farm feed uniformity survey

  • C R Stark
  • J A Hansen
  • Robert D Goodband
  • Keith C Behnke

Volume 1 • Issue 10 • 1994 • 144-145

Carcass evaluation procedures compared

  • Donald H Kropf
  • J L Bergkamp
  • J N Berroth

Volume 1 • Issue 10 • 1994 • 28-34