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Volume 1 • Issue 10 • 1994

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One-day supplementation with tyrosine did not affect reproductive traits of sows

  • I Rettmer
  • Jeffrey S Stevenson
  • Robert D Goodband
  • Duane L Davis

Volume 1 • Issue 10 • 1994 • 19-20

Application of technology for maximizing lean growth

  • Robert D Goodband

Volume 1 • Issue 10 • 1994 • 29-34

A comparison of raw soybeans and soybean oil as energy sources for finishing pigs

  • Robert D Goodband
  • Robert H Hines
  • R C Thaler

Volume 1 • Issue 10 • 1994 • 64-69

Effects of feeding varied levels of balanced protein on growth performance and carcass composition of growing and finishing pigs

  • N W Shelton
  • J K Htoo
  • M Redshaw
  • Robert D Goodband
  • Michael D Tokach
  • Jim L Nelssen
  • Joel M DeRouchey
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 132-140

The effect of pre-weaning exposure to soybean meal on subsequent post-weaning growth performance in the early-weaned pig

  • K G Friesen
  • Frank Blecha
  • D N Reddy
  • P G Reddy
  • B T Richert
  • Robert D Goodband
  • Jim L Nelssen

Volume 1 • Issue 10 • 1994 • 30-34

Effect of microbial inoculants on the storage characteristics and nutritional value of high moisture corn for finishing pigs

  • K K Bolsen
  • D B Jones
  • Robert H Hines
  • Joe D Hancock

Volume 1 • Issue 10 • 1994 • 160-163

Effects of added zinc during the grower and/or finisher phase on growth performance and carcass characteristics of finishing pigs fed diets with or without ractopamine HCl

  • Chad B Paulk
  • Michael D Tokach
  • Steven S Dritz
  • John M Gonzalez
  • Joel M DeRouchey
  • Robert D Goodband

Volume 1 • Issue 10 • 1994 • 164-171

Effects of increasing NDF from either dried distillers grains with solubles or wheat middlings, individually or in combination, on the growth performance, carcass characteristics, and carcass fat quality in growing-finishing pigs

  • M D Asmus
  • Joel M DeRouchey
  • Jim L Nelssen
  • Michael D Tokach
  • Robert D Goodband
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 216-226

Effects of increasing dietary wheat middlings on nursery pig growth performance

  • J A De Jong
  • Joel M DeRouchey
  • Michael D Tokach
  • Robert D Goodband
  • Jim L Nelssen
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 114-117

Effects of algae-derived β-glucans with zinc on nursery pig growth performance and immune response under commercial conditions

  • Marcio Antonio Dornelles Goncalves
  • Steven S Dritz
  • Joel M DeRouchey
  • Michael D Tokach
  • Robert D Goodband
  • Jason C Woodworth

Volume 1 • Issue 10 • 1994 • 63-68

Do dietary buffers improve growth performance or nutrient digestibility or decrease stomach ulcers in finishing pigs?

  • K J Wondra
  • Robert H Hines
  • Joe D Hancock
  • Keith C Behnke

Volume 1 • Issue 10 • 1994 • 144-148

Determining the optimal tryptophan:lysine ratio for the segregated early-weaned pigs (25 to 50 lb)

  • J A Loughmiller
  • D A Knabe
  • K Hongtrakul
  • S Moser
  • C Civis
  • P R O'Quinn
  • J W Smith II
  • Jim L Nelssen
  • Michael D Tokach
  • Robert D Goodband

Volume 1 • Issue 10 • 1994 • 48-51

Optimum level of spray-dried blood meal in phase II diet

  • L J Kats
  • Jim L Nelssen
  • Michael D Tokach
  • Robert D Goodband

Volume 1 • Issue 10 • 1994 • 27-29

Use of recombinant bovine cytokines in pigs vaccinated and challenged with Streptococcus suis

  • Frank Blecha
  • D N Reddy
  • C G Chitko-McKown
  • M M Chengappa
  • D S McVey
  • Robert D Goodband
  • Jim L Nelssen

Volume 1 • Issue 10 • 1994 • 137-140

Birth sequence and its effects on litter size

  • J D Wheat
  • M S Suba
  • G L Allee
  • Robert H Hines

Volume 1 • Issue 10 • 1994 • 51-52

Dietary responses to processed and non-processed peanuts and grains by growing-finishing pigs

  • T F Balogun
  • B A Koch

Volume 1 • Issue 10 • 1994 • 28-30

Evaluation of commercial enzyme supplementation on growing pig performance

  • J Y Jacela
  • P Brown
  • Michael D Tokach
  • Joel M DeRouchey
  • Jim L Nelssen
  • Robert D Goodband
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 111-116

Determining the optimal sampling method to estimate the mean and standard deviation of pig body weights within a population

  • Chad B Paulk
  • Michael D Tokach
  • Steven S Dritz
  • Jim L Nelssen
  • Joel M DeRouchey
  • Robert D Goodband

Volume 1 • Issue 10 • 1994 • 302-309

Utero-placental transfer and fetal utilization of β-hydroxybutyrate in swine

  • A J Thulin
  • G L Allee
  • D L Harmon
  • D A Schoneweis
  • Duane L Davis

Volume 1 • Issue 10 • 1994 • 33-38

Predicting lysine requirements using protein and lipid accretion curves for growing-finishing barrows

  • M De La Llata
  • Michael D Tokach
  • Robert D Goodband
  • Jim L Nelssen
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 102-108

Time-restricted feeding of pigs: social and feeding behavior

  • J Vargas Vargas
  • J V Craig
  • Robert H Hines

Volume 1 • Issue 10 • 1994 • 76-78

Influence of calcium propionate on starter pig performance

  • D E Real
  • J C Woodworth
  • M J Webster
  • Michael D Tokach
  • Jim L Nelssen
  • Robert D Goodband
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 41-43

Low protein corn does not influence finishing pig performance

  • R E Musser
  • C A Kerr
  • B T Richert
  • Robert D Goodband
  • Jim L Nelssen
  • Michael D Tokach

Volume 1 • Issue 10 • 1994 • 132-133

The effect of dietary energy density on growth performance of finishing swine treated with porcine somatotropin

  • G R Stoner
  • B R Schricker
  • Jim L Nelssen
  • Robert D Goodband
  • Robert H Hines

Volume 1 • Issue 10 • 1994 • 132-136

Predicting lysine requirements using protein and lipid accretion curves for growing-finishing gilts

  • M De La Llata
  • Michael D Tokach
  • Robert D Goodband
  • Jim L Nelssen
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 96-101

New concepts in breeding barn design

  • D G Levis

Volume 1 • Issue 10 • 1994 • 1-7

L-carnitine supplementation to gestating gilts alters the IGF axis in porcine embyronic myoblasts

  • K R Brown
  • B J Johnson
  • J C Woodworth
  • Robert D Goodband
  • Michael D Tokach
  • Jim L Nelssen

Volume 1 • Issue 10 • 1994 • 7-12

Effect of feeding streptococcus faecium to artificially reared pigs

  • E F Kluber III
  • D S Pollmann
  • Frank Blecha

Volume 1 • Issue 10 • 1994 • 36-42

Litter traits for gilts fed 4 or 7.4 lb feed during the first ten days after breeding

  • Duane L Davis
  • Z Zhang
  • Jeffrey S Stevenson

Volume 1 • Issue 10 • 1994 • 22-25

Effects of increasing amounts of true ileal digestible lysine on the growth performance of growing-finishing pigs reared in a commercial facility

  • R O Gottlob
  • Michael D Tokach
  • Robert D Goodband
  • Joel M DeRouchey
  • Jim L Nelssen
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 128-134

Effects of copper sources (copper sulfate and Mintrex Cu) on growth performance, carcass characteristics, barn cleaning, and economics in finishing pigs

  • Kyle F Coble
  • Joel M DeRouchey
  • Michael D Tokach
  • Steven S Dritz
  • B V Lawrence
  • J Escobar
  • Jason C Woodworth
  • Robert D Goodband
  • N Boettger

Volume 1 • Issue 10 • 1994 • 155-163

Utilization of wheat bran in finishing swine diets

  • Robert H Hines

Volume 1 • Issue 10 • 1994 • 22-23

Effects of different zinc oxide sources on weanling pig growth performance

  • J C Woodworth
  • J T Sawyer
  • C A Maxwell
  • Michael D Tokach
  • Jim L Nelssen
  • Robert D Goodband

Volume 1 • Issue 10 • 1994 • 54-57

Value of sprinklers to reduce heat stress of lactating sows

  • David A Nichols
  • James P Murphy
  • D S Pollmann
  • D R Ames

Volume 1 • Issue 10 • 1994 • 44-45

Flavor and aroma of low-dose irradiated, boneless, pork chops

  • S E Luchsinger
  • Zepeda C.M. Garcia
  • Edgar IV Chambers
  • M E Hollingsworth
  • Melvin C Hunt
  • James L Marsden
  • Sally L Stroda
  • Canas E Rubio J
  • Curtis L Kastner
  • W G Kuecker
  • T Mata
  • Donald H Kropf

Volume 1 • Issue 10 • 1994 • 131-134

Waxy endosperm corn in growing and finishing rations for swine

  • B A Koch
  • G L Allee
  • Robert H Hines

Volume 1 • Issue 10 • 1994 • 7-8

Determining the optimal threonine:lysine ratio in starter diets for the segregated early-weaned pig

  • J R Bergstrom
  • K Q Owen
  • B T Richert
  • W B Nessmith Jr
  • Jim L Nelssen
  • Michael D Tokach
  • Robert D Goodband
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 35-38

Determining the optimal threonine:lysine ratio in starter diets for the segregated early-weaned pig

  • J R Bergstrom
  • W B Nessmith Jr
  • C A Civis
  • Jim L Nelssen
  • Michael D Tokach
  • Robert D Goodband

Volume 1 • Issue 10 • 1994 • 18-21

Feed additives for swine: Fact sheets – high dietary levels of copper and zinc for young pigs, and phytase

  • J Y Jacela
  • Joel M DeRouchey
  • Michael D Tokach
  • Robert D Goodband
  • Jim L Nelssen
  • David G Renter
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 87-91

Linear effects of increasing weaning age in three-site production

  • R G Main
  • Michael D Tokach
  • Robert D Goodband
  • Jim L Nelssen
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 17-19

Protein sparing effect of a fermentation product in pig diets from weaning to market

  • J A Swanson
  • Joe D Hancock

Volume 1 • Issue 10 • 1994 • 79-82

Effects of water-based citric acid on growth performance and water disappearance of weanling pigs

  • R O Gottlob
  • C N Groesbeck
  • J M DeRuochey
  • C R Neill
  • Michael D Tokach
  • Robert D Goodband
  • Jim L Nelssen
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 60-63

Effects of various water medications on performance and feed and water consumption by pigs weaned at 3 or 4 weeks of age

  • G L Allee
  • D Schoneweis

Volume 1 • Issue 10 • 1994 • 17-19

Removing vitamin and trace mineral premixes from finisher diets (154 to 247 lb) did not affect growth performance, carcass characteristics, or meat quality

  • I H Kim
  • J H Lee
  • J S Park
  • Donald H Kropf
  • S L Johnston
  • P Sorrell
  • Robert H Hines
  • Joe D Hancock

Volume 1 • Issue 10 • 1994 • 100-102

Omitting vitamin and trace mineral premixes from diets during late finishing (190 to 250 lb) did not reduce growth performance, carcass leanness, or muscle quality

  • I H Kim
  • L L Burnham
  • Robert H Hines
  • M M Rantanen
  • I Mavromichalis
  • Joe D Hancock
  • Donald H Kropf
  • Keith C Behnke

Volume 1 • Issue 10 • 1994 • 93-96

The value of processing sorghum grain for finishing swine

  • B A Koch
  • G L Allee
  • Robert H Hines

Volume 1 • Issue 10 • 1994 • 16-19

Effects of increasing pantothenic acid on growth performance of segregated early-weaned pigs

  • G S Grinstead
  • R Stott
  • Robert D Goodband
  • Jim L Nelssen
  • Michael D Tokach
  • Steven S Dritz

Volume 1 • Issue 10 • 1994 • 87-90

Validating a dietary approach to determine amino acid:lysine ratios for pigs

  • Marcio Antonio Dornelles Goncalves
  • Michael D Tokach
  • Steven S Dritz
  • K J Touchette
  • Joel M DeRouchey
  • Jason C Woodworth
  • Robert D Goodband

Volume 1 • Issue 10 • 1994 • 83-100

Stimulation of estrus and ovulation in lactating sows

  • H L Frobose
  • K M Gourley
  • Michael D Tokach
  • Joel M DeRouchey
  • Steven S Dritz
  • Robert D Goodband
  • Jim L Nelssen
  • Duane L Davis

Volume 1 • Issue 10 • 1994 • 16-26

Effect of protein and/or carbohydrate fractions of dried whey on performance and nutrient digestibility of weanling pigs

  • Michael D Tokach
  • Jim L Nelssen
  • G L Allee

Volume 1 • Issue 10 • 1994 • 43-47